Hey everyone, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, how to roll the natto roll smelly? delicious?. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Stay home then let's cooking at your kitchen, I would love to share my Japanese pro recipe for everyone on this opportunity. Most smelly Japanese food – Natto. Well, this is natto, or fermented soy beans.
How to roll the Natto Roll Smelly? Delicious? is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. How to roll the Natto Roll Smelly? Delicious? is something that I have loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can have how to roll the natto roll smelly? delicious? using 3 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make How to roll the Natto Roll Smelly? Delicious?:
- Take 2 pack Natto
- Make ready 450 g Sushi rice
- Prepare 5 Nori sheets
You can add toppings like chopped green onions and Japanese mustard, but basically that's it. How to make nattō taste good. Best nattō brand: What does nattō taste like? Pretty smelly, cheesy-stank, with a stringy texture.
Steps to make How to roll the Natto Roll Smelly? Delicious?:
- If you have square shape of Nori (Seaweed sheet) that need to cut it into half. There are long side and short side then fold and cut off the long side in half.
- Place a Nori sheet on "Makisu" (Bamboo mat), spread 90g Sushi rice on Nori. Need to make a space front(5mm) and back side(1cm) this time.
- Add the Natto on the middle of rice, then roll it up! If you don't have image for it what I prepared the recipe's video !! ↓
- ”Coozy Life Natto Roll" on my YouTube channel (^^♪ It's a small channel, please follow me !
I may have rolled around on my couch for a few minutes and whined to my boyfriend, who likes nattō, then reluctantly gone back to the kitchen. Learn what is natto, how to make natto with high-quality ingredients,natto food recipe, and how to enjoy natto! Natto is a traditional Japanese food with strong flavor and smell. Natto is very good because it has lots of health benefits. It's the hardest question to answer about natto, the sticky Japanese breakfast staple made from fermented soybeans.
So that is going to wrap this up for this special food how to roll the natto roll smelly? delicious? recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!