Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, how to make easy & crispy aloo tikki recipe. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
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How to make Easy & Crispy Aloo Tikki Recipe is one of the most popular of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look fantastic. How to make Easy & Crispy Aloo Tikki Recipe is something that I have loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can have how to make easy & crispy aloo tikki recipe using 11 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make How to make Easy & Crispy Aloo Tikki Recipe:
- Prepare 4 Boiled potato - medium sized
- Get 1/2 cup Boiled matar
- Make ready ½ cup + as required Bread Crumbs
- Make ready 1 tsp Red chilli flakes
- Take 1 tsp Chaat masala
- Make ready 1 inch Ginger - grated
- Take 4 tbsp Coriander,leaves
- Get 1/4 tsp Black Pepper powder
- Prepare 2 Green chilli - finely chopped
- Get 1/2 tsp Salt
- Take 2 tbsp Oil
An easy Mexican breakfast that'll keep you going all morning, it's got everything you need to pep up your. Rice was cheap and easy to prepare and was eaten out of necessity; on the other hand, kimchi was treated with near reverence. Now you don't have to be female or born into a Korean family to crack the kimchi code. Instructions and guides abound on how to make the pungent dish.
Steps to make How to make Easy & Crispy Aloo Tikki Recipe:
- Grated boiled potato
- Add marar, green chilli, bread crumbs, salt, red chilli flakes, Chaat masala, ginger grated, black pepper powder, & coriander leaves
- Mix everything well
- Make Tikki
- Coat with bread crumbs
- Shallow fry tikki on low flame
- Get golden brown
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