Easy Cream Cheese Sugar Cookie Bars
Easy Cream Cheese Sugar Cookie Bars

Hey everyone, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, easy cream cheese sugar cookie bars. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

The benefit of making sugar cookie bars is there is no rolling and cutting needed before you bake. I found it easiest to spread it with an offset spatula. Thick, soft and chewy Sugar Cookie Bars have the same great taste you love from a classic sugar First of all, they are incredible easy to make.

Easy Cream Cheese Sugar Cookie Bars is one of the most well liked of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions daily. Easy Cream Cheese Sugar Cookie Bars is something which I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can have easy cream cheese sugar cookie bars using 13 ingredients and 6 steps. Here is how you can achieve that.

  1. Prepare 1 1/2 cup of sugar
  2. Get 1 cup of softened butter
  3. Take 1 egg
  4. Take 8 oz of cream cheese
  5. Make ready 1/2 tsp of baking soda
  6. Take 1 tsp of vanilla (or more to taste)
  7. Get 2 1/2 cup of flour
  8. Make ready 1 tsp of baking powder
  9. Get 1 For Frosting
  10. Take 1/2 cup of softened butter
  11. Make ready 5 oz of softened cream cheese
  12. Prepare 3 1/2 cup of powdered sugar
  13. Prepare 1 Thin with milk or lemon juice to get desired consistency.

To finish them off I frosted the bars with cream cheese frosting and added more sprinkles. You can cheat and use a tub of storebought cream cheese frosting if. Cream cheese sugar cookies are soft, tender, and chewy with incredible flavor. A little bit of cream cheese produces a richer, softer, and creamier sugar cookie.

  1. Mix eggs, butter, sugar, cream cheese, and vanilla until smooth and creamy.
  2. Add dry ingredients to wet ingredients and mix well.
  3. Spread dough into a 12 x 17 jelly roll pan. Dough will be super, duper sticky! You will need to spread it in the pan like you are icing a cake. I used a large silicone head spatula to spread dough.
  4. Bake in a preheated 350°F oven until golden brown (about 20 mins). Don't over cook or your cookies will be dry.
  5. For frosting: cream butter and cream cheese until smooth. Add powdered sugar. Thin with milk or lemon juice to get desired consistency.
  6. Ice cookies when completely cool. Decorate if desired. Cut into squares. Store in tightly sealed container. No need to refrigerate.

My friend Erin came over, tasted one, and commented on how much she loved the slight tang. Sour Cream Sugar Cookies Bars are an easy, time saving, short-cut sugar cookie in a yummy bar form. From TheYummyLife.com #barcookies #valentinestreat #sweettreat #cookierecipe #sugarcookie #sourcreamcookie #theyummylife #dessert. These easy frosted sugar cookie bars are sure to put a smile on your face! Soft & chewy, with a thick layer of cream cheese frosting & plenty of sprinkles!

So that’s going to wrap it up with this special food easy cream cheese sugar cookie bars recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!