Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, how to preserve sooji or rava for a longer time?. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Aj me is video me ap ko sooji ko long time tak save krne ka tarika btaya jayega. Hope u enjoyed this amazing video. Subscribe my utube Channel its free link.
How to preserve Sooji or Rava for a longer time? is one of the most favored of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It is appreciated by millions every day. How to preserve Sooji or Rava for a longer time? is something that I have loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can cook how to preserve sooji or rava for a longer time? using 2 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make How to preserve Sooji or Rava for a longer time?:
- Prepare 200 gms Sooji or Rava or Semolina
- Get Deep non-stick kadai
Roasted Semolina ( Rava/Sooji ) With Wheat Bran. As long as FOODThink is with you, snaccidents will no longer make you fat. This semolina coupled with wheat bran makes the perfect ingredient for a wholesome meal for any season. Rava ladoo is made with roasted rava (sooji), coconut, ghee, sugar and nuts.
Instructions to make How to preserve Sooji or Rava for a longer time?:
- Heat a deep non-stick deep pan and add sooji. Roast sooji on a medium flame for a few minutes till all the moisture evaporates. - Keep on stirring while roasting, otherwise, it will get burnt. - The sooji will become not sticky and free-flowing if roasted correctly. - Once done remove it from heat and transfer to a plate and let it cool completely. - After cooling store in an airtight container and keep in a refrigerator or freezer. - By keeping in a refrigerator it will stay fresh for longer.
Rava ladoo is a traditional Maharashtrian sweet. This is a popular ladoo prepared almost in every household for all the festivals. Do we need to refrigerate them, if we wanna store them for a longer period of time??? How to make Rava Sheera or sooji halwa with step by step photos. A wonderful quick Indian dessert, rava sheera can be prepared in minutes.
So that’s going to wrap it up for this special food how to preserve sooji or rava for a longer time? recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
