Mashed Potato and Butternut Cakes
Mashed Potato and Butternut Cakes

Hello everybody, it is John, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, mashed potato and butternut cakes. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Sweet potatoes and butternut squash are mashed together to create this tasty side dish. Reviews for: Photos of Scott's Sweet Potato and Butternut Squash Mashers. This butternut squash mashed potatoes is a great twist on a holiday classic.

Mashed Potato and Butternut Cakes is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Mashed Potato and Butternut Cakes is something which I have loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can cook mashed potato and butternut cakes using 6 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Mashed Potato and Butternut Cakes:
  1. Make ready 1 cup Mixed mashed potatoes and butternut
  2. Prepare 1 egg
  3. Get 1 onion
  4. Get 1 table spoon maize flour
  5. Prepare Pinch salt
  6. Make ready 1/4 tea spoon pepper

Meanwhile, in a large pot, cover the potatoes and garlic with cold water and bring to a boil. Mashed potatoes baked into puffs in a muffin pan with sour cream, cheese and bacon! This recipe for Loaded Mashed Potato Cakes is the perfect use for leftover mashed potatoes! Everyone raves about these potato pancakes and beg.

Steps to make Mashed Potato and Butternut Cakes:
  1. Mix all the ingredients in a large bowl
  2. Scoop small portions, place in your hand and mend into round cake balls; shallow fry in medium heat
  3. Place the fried cake balls on a saviet to absorb excess fat; while serving, remove the saviette, for proper presentation
  4. Always make small ball sizes; this is what happens when you make large balls; they break..

Give mashed potato leftovers a second chance by frying them into this recipe for crispy Mashed Potato Cakes from Food Network. Heat the oil with the butter in a large nonstick skillet over medium-high heat until almost smoking. Mix the flour with the salt and pepper in a pie plate. Looking to use your leftover mashed potatoes? These are really easy to make with just a few ingredients: Combine all ingredients: Add all ingredients to a bowl.

So that is going to wrap it up with this exceptional food mashed potato and butternut cakes recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!