Shirred Eggs with Bacon and Cheese
Shirred Eggs with Bacon and Cheese

Hey everyone, it’s Drew, welcome to my recipe site. Today, we’re going to make a distinctive dish, shirred eggs with bacon and cheese. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Shirred Eggs with Bacon and Cheese is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. Shirred Eggs with Bacon and Cheese is something that I’ve loved my whole life.

This recipe for baked shirred eggs is easy to make and delicious. The eggs are baked in ramekins with butter, cream, and shredded cheddar cheese. Add bacon, ham, or sausage, if you like, or serve them with fresh sliced tomatoes or fruit.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook shirred eggs with bacon and cheese using 7 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Shirred Eggs with Bacon and Cheese:
  1. Prepare 2 large eggs
  2. Take 2 tbsp heavy cream
  3. Get 1/4 tsp pepper and salt to taste
  4. Take 1 tbsp shredded cheese, I used extra sharp cheddar
  5. Get 1 tsp chopped fresh chives
  6. Prepare 1 butter for pan, softened
  7. Take 2 crispy cooked slices of bacon cut into strips

Take the pan off the heat. Add the cheese and stir into the mixture evenly. Toast the bread, then butter each slice. Arrange the bacon on top of the toast, then.

Instructions to make Shirred Eggs with Bacon and Cheese:
  1. Brush 6 ounce r amekins or oven safe dish with softened butter
  2. Preheat oven to 375
  3. Crack eggs into a seperate small cup and pour carefully into prepared buttered dish, so that eggs sit side by side. Sprinkle with salt and pepper. Place dish on. a baking sheet
  4. Bake 10. minutes until just beginning tro set and is turning opaque.
  5. Remove from the oven and top with cream, cheese and chives. Return to oven and cook until eggs are just set ut yolks soft. About 10 minutes.
  6. Garnish with bacon strips
  7. Serve immediately as eggs will continue to cook while sitting.
  8. Great served with Cheese Straws for dipping - - https://cookpad.com/us/recipes/347269-cheese-straws

I only had eggs and heavy cream I used saute onions instead of chives and cheddar cheese instead of parmesan I also use someone else adviced and cooked the eggs in a muffin pan one egg per cup everything elese the same and it turn out soooo god. This bacon & egg breakfast grilled cheese sandwich recipe is quick and delicious! PLACE two slices in skillet, buttered side down. TOP evenly with scrambled eggs, cheese and bacon. COVER with remaining bread, buttered side up.

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