Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, turkey-barley soup. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Turkey-Barley Soup is one of the most favored of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. Turkey-Barley Soup is something which I’ve loved my whole life.
Reviews for: Photos of Hearty Barley Turkey Soup. Turkey Barley Soup is a great way to use leftover Thanksgiving Turkey, and this is warm and comforting. Turkey soup made with chopped leftover turkey, onions, garlic, barley, herbs, turmeric, cumin, and ginger.
To begin with this recipe, we have to first prepare a few ingredients. You can cook turkey-barley soup using 15 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Turkey-Barley Soup:
- Take 19 oz ground turkey
- Get 2 cup carrot, thinly sliced
- Make ready 1 cup onion, chopped
- Prepare 1 cup celery, chopped
- Get 1/2 cup green pepper, chopped
- Make ready 1 clove garlic
- Make ready 42 oz beef broth (3 14 oz cans)
- Make ready 28 oz diced tomatoes
- Get 8 oz tomato sauce
- Get 1/2 cup quick-cook barley
- Take 2 bay leaves
- Take 1 tsp worchestershire sauce
- Prepare 1 tsp dried oregano
- Get 1/4 tsp pepper
- Take 1/4 tsp salt
To shorten cooking time, substitute quick-cooking barley for pearl barley. This turkey barley soup is a tradition in my family. Every Thanksgiving and Christmas my mom would make stock with the turkey carcass and then use the stock to make this soup. This turkey and barley soup is the perfect solution for that leftover holiday turkey.
Steps to make Turkey-Barley Soup:
- Cook turkey and veggies over medium heat until browned. Drain.
- Stir in remaining ingredients and bring to boil.
- Reduce heat and simmer covered about 20 minutes until barley is tender.
The easy-prep soup cooks in the crock pot or on the stovetop. This soup is comforting and delicious and is a great option for those who have trouble swallowing. It is also high in protein, which is important for. Stir in chicken broth, barley and seasoning. This Simple Slowcooker Ground Turkey, Vegetable and Barley Soup is so simple to put together too.
So that’s going to wrap it up for this exceptional food turkey-barley soup recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
