Hey everyone, it’s Drew, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, chicken cutlet. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Chicken Cutlet is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Chicken Cutlet is something which I have loved my whole life.
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To get started with this particular recipe, we have to first prepare a few components. You can cook chicken cutlet using 8 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Cutlet:
- Make ready 650 g chicken breast
- Prepare 200-300 g bread crumbs
- Prepare 3 whole eggs
- Take 125 g flour
- Prepare 1 Tbs milk
- Prepare 2 Tbs parmesan cheese
- Take Pinch garlic
- Get Pinch rosemary
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Steps to make Chicken Cutlet:
- Slice each chicken breast horizontally so you are left with two thin pieces of chicken breast.
- Pound these thin pieces of chicken with a meat hammer (or some blunt metal object - or shoe - covered in a clean plastic bag!) so that they are nice and thin - about 1/2 cm or thinner in thickness
- Pour the flour into a bowl, set aside.
- Whisk three eggs in another bowl so they are nice and light. Whisk in the 1 Tbs of milk, set aside.
- Mix the bread crumbs, garlic, parmesan cheese, and rosemary in another bowl, set aside.
- Take one piece of chicken and dip it in the flour being sure to cover all the surfaces. Then dip this chicken into the egg mixture, and then the breadcrumb mixture being sure to cover the whole piece of chicken. Place on a plate and repeat these steps until all of the pieces of chicken are covered.
- Heat up a pan with olive oil. Cook the chicken pieces on medium-high heat until the outsides are a dark golden brown and the insides are white (5 minutes each side). Every time you put a new piece of chicken in to cook, be sure to put more oil in the pan.
- Serve with extra parmesan on top and a side of vegetables!
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So that’s going to wrap this up for this special food chicken cutlet recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
