Hello everybody, it’s John, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, potato chickpea dish. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
This delicious vegan curry dish with sweet potatoes, chickpeas, spinach, and coconut milk is seasoned with Indian spices like garam masala, turmeric, and cumin. Subscribe to Dish to save recipes. Get all you can eat recipes and more.
Potato chickpea dish is one of the most favored of current trending foods on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. Potato chickpea dish is something that I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can have potato chickpea dish using 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Potato chickpea dish:
- Get 3 small potatoes
- Make ready 1/2 small onion
- Make ready 1 tsp brown sugar
- Get 1 1/2 tsp salt
- Take 1 tsp cumin powder
- Take 1/2 tsp red pepper powder
- Prepare 1 tsp garlic powder
- Make ready 1 tsp turmeric powder
- Prepare 130 g chickpeas
- Take 1/2 small bell pepper
- Take Coriander (to taste)
Sweet potatoes, chickpeas, and tomato sauce might seem like an unlikely trio of ingredients, but that's only until you try them together. Chorizo with sweet potato & chickpea purée. Drain well, add a splash of oil and. Potato & Chickpea Curry made in the Instant Pot.
Instructions to make Potato chickpea dish:
- Chop up the potatoes into small pieces and fry in a pan with oil on a medium heat
- Chop up the onion and add it to the pan along with the rest of the seasonings
- Add in the bell pepper and mix
- Take a bunch of coriander and add how much according to your taste.
- Add more coriander for garnish. And enjoy!
An easy weeknight feel which is also vegan and Make a delicious and convenient meal today with potatoes! Instant Pot Potato & Chickpea Curry. This chickpea and potato curry has the delicious flavors of Chana Masala with some veggies for a I wanted to make a recipe that had all of the delicious flavors of Indian dishes I love (like Chana. Our spiced chickpea bake with potatoes is topped with thin crunchy filo pastry. Slow cooking chickpeas with a heady selection of spices really ramps up the flavour in this frugal dish.
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