Hello everybody, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, banana and walnut cake (no mixer needed). It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Although simplicity is key in this recipe, its different ingredients will make it very unique. Some walnuts, oats, whole wheat flour and a touch of cinnamon (and a special spice) will transform your experience with Banana Cake and make you wonder why Banana Bread is even a. Banana Walnut Cake is a ridiculously easy one layer ultra moist banana cake loaded with flavor and topped with a rich cream cheese frosting.
Banana and walnut cake (no mixer needed) is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. Banana and walnut cake (no mixer needed) is something that I have loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we must prepare a few components. You can have banana and walnut cake (no mixer needed) using 13 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Banana and walnut cake (no mixer needed):
- Make ready 2 ripe large bananas
- Make ready 2 cups all-purpose flour
- Get 1 tsp baking powder
- Prepare 1/2 tsp salt
- Make ready 1 egg
- Take 1/2 cups sugar
- Make ready 1 tsp vanilla liquid
- Get 1/2 cup canola oil
- Make ready 2 tbsp milk
- Take 100 gr sultanas
- Take 100 gr walnuts (lightly crushed)
- Prepare 2 tbsp Greek yoghurt
- Prepare Margarine
Walnuts star in this easy-to-make Banana Walnut Bread recipe from Food Network Kitchen. Slice it up and serve with coffee or tea. In a standing mixer fitted with the paddle attachment or with an electric hand-held mixer, cream the butter and sugar until light and fluffy. Mix mashed bananas and milk together.
Steps to make Banana and walnut cake (no mixer needed):
- Firstly coat the baking tray with margarine, put aside.
- Preheat the oven 180°C.
- Prepare 2 bowls, mix flour, salt, and baking powder in one bowl.
- Mix egg, canola oil, sugar, and vanilla liquid in another bowl. Mix them well with fork.
- Pour the egg mixture into flour mixture, mix them well.
- Add milk and Greek yoghurt, mix them well.
- Add sultanas and walnuts, mix them well.
- Mash bananas using a fork, add them into the batter and mix them well.
- Pour the batter into baking tray, spread it well.
- Bake it for 25 mins or until it turns golden.
- Banana and walnut cake is ready to enjoy. This recipe is also can be used for banana muffin.
Blend dry ingredients into batter alternating with banana mixture. You can puree them in a blender if the apple pieces are too big. Whole Wheat Banana & Walnut Cake. Put everything except the walnuts in a bowl and mix together, I personally use my hands and a spoon or fork to get the right consistancy and make sure there's no lumps. Banana and walnut cake puts a really fruity twist on a classic teatime cake that everyone will love!
So that’s going to wrap this up with this exceptional food banana and walnut cake (no mixer needed) recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!