Hey everyone, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, the most amazing banana cake recipe. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
The Most Amazing Banana Cake Recipe is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. The Most Amazing Banana Cake Recipe is something that I have loved my whole life. They’re nice and they look fantastic.
The banana cake was dense, but not heavy. If that makes any sense? (Coming from the lady who talks about rotting bananas at social gatherings, but This past weekend, I tried your recipe for the Best Banana Cake I've ever had. The cake was fantastic and I got so many compliments on it so Thank.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook the most amazing banana cake recipe using 12 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make The Most Amazing Banana Cake Recipe:
- Take 7 medium sized ripe bananas
- Take 3 cups all-purpose flour
- Take 1 tbsp baking powder
- Prepare 1/2 tsp nutmeg
- Make ready 1/2 tsp salt
- Make ready 1/2 cup unsalted butter, at room temperature
- Get 3/4 cup dark brown sugar
- Get 2 large eggs, at room temperature
- Get 1 tsp vanilla extract
- Take 1 and 1/2 cups whole milk
- Take 1 tsp peanut butter
- Take 1 tsp lemon juice
A cross between banana bread and a drizzle cake, this easy banana loaf recipe is a quick bake that can be frozen. This easy banana loaf cake is a tasty way of using up overripe bananas and makes an indulgent treat. Enjoy a slice with your afternoon cup of tea. Fail-proof, light, fluffy and you can make at home!
Steps to make The Most Amazing Banana Cake Recipe:
- Sift the flour, baking powder, nutmeg and salt together in a mixing bowl. Mash the bananas in a separate bowl. Add the lemon juice to the whole milk. Gather the rest of the ingredients.
- Grease a 5×9 inch baking pan.
- In a large mixing bowl, add the butter and brown sugar. Cream that with a hand mixer on medium speed for about 2 minutes until creamy and well combined, scraping down the sides of the bowl as and when needed.
- Next, add in the eggs, one at a time, mixing well after each addition. After all the eggs are well incorporated, add the peanut butter, mashed bananas and vanilla and mix again just until well combined.
- To continue, add in the dry ingredients in three batches alternating with the milk and lemon juice mixture. Mix just until well combined, scraping down the sides of the bowl as and when needed. Do not over mix.
- Pour the banana cake batter in the greased pan and bake in a preheated oven at 350 degrees fahrenheit for 10 minutes on the middle rack of your oven and lower the heat to 300 degrees fahrenheit and bake an additional 35 minutes, baking times may vary depending on your oven.
- After taking the cake out of the oven, let it cool for five minutes in the pan and turn out unto a cooling rack to cool completely. Enjoy the cake your favourite way to do so. Happy baking!
For months, I have been testing out many recipes on the best banana cake, and this is IT. It's loaded with bananas, so moist, sweet. This delicious Banana Pudding Cake recipe has all the flavor of down home banana pudding in a more sophisticated form. An amazing banana cake with Nutella swirled through the cake batter, delicious served as it is or with Nutella buttercream! This banana cake recipe is the best!
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