Phili Chicken In Filo Pastry with hassleback potatoes
Phili Chicken In Filo Pastry with hassleback potatoes

Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to make a special dish, phili chicken in filo pastry with hassleback potatoes. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Phili Chicken In Filo Pastry with hassleback potatoes. Was looking for something to use filo pastry for. This was gorgeous, any other filo pastry recipes please comment below.

Phili Chicken In Filo Pastry with hassleback potatoes is one of the most popular of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. Phili Chicken In Filo Pastry with hassleback potatoes is something that I have loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can have phili chicken in filo pastry with hassleback potatoes using 11 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Phili Chicken In Filo Pastry with hassleback potatoes:
  1. Make ready 2 chicken breasts (shredded)
  2. Prepare 4 filo pastry sheets
  3. Make ready Philadelphia cheese spread
  4. Take Hassleback potatoes
  5. Make ready 6 Maris Piper Potatoes
  6. Get 1 tbsp Oregano
  7. Take Dash olive oil
  8. Take 1 tbsp Thyme
  9. Make ready 1 tbsp Rosemary
  10. Prepare Half tbsp salt
  11. Make ready Mozzarella

Use up leftovers from a roast dinner to make this delicious chicken and leek pie with filo pastry topping. Creamy chicken wrapped in crispy filo pastry makes a special treat. Xmas chicken filo - download this royalty free Stock Photo in seconds. Fresh steamed vegetables with mashed potatoes and a chicken pastry.

Instructions to make Phili Chicken In Filo Pastry with hassleback potatoes:
  1. Personally I use frozen chicken breasts as we go through a lot of chicken. So first of I put my 2 frozen chicken breasts in the oven (you may use already cooked chicken or shredded chicken as we are going to shred the chicken anyways
  2. Once the chicken is cooking we will move onto the potatoes. So for this step, I slice the potatoes downward along the whole potato. I then fill these gaps with mozzarella (do this with care as the potatoes can rip all the way down which we don’t want).
  3. Now we are going to get a small bowl, and make our brushing coat. In this bowl I mix olive oil with oregano, rosemary, thyme and salt. I don’t tend to measure these to be honest but I would say roughly a tbsp of each. We then brush the potatoes with this mix and pop in the oven until crispy brown. Usually about 45 minutes at 190 degrees but you can vary this depending on your own oven. I sometimes leave them an extra 10 minutes to go even crispier.
  4. Whilst your potatoes are in the oven, we are going to get our filo pastry sheets which have already been defrosted and lay them out ready to be filled.
  5. Shred your chicken or take your pre-shredded chicken and mix with Philadelphia of your choice (I use the herb one) until the chicken is smothered completely by the phili.
  6. I am then taking a heaped spoon full of mixture into the centre of each pastry sheet, spreading evenly whatever is left over, and folding over the pastry sheets.
  7. Put chicken parcels in the oven for the last 20 minutes with your potatoes. Depending on how crispy you want your parcels add or take away 5-10 minutes.

Our spiced chickpea bake with potatoes is topped with thin crunchy filo pastry. This easy recipe is veggie friendly, ready in under an hour This is the perfect midweek supper - just tip the chicken breasts, cherry tomatoes and chickpeas into a tray and roast with tarragon. With alluring layers of starchy goodness, these Crispy Hasselback Potatoes with Rosemary and Garlic are a perfect side dish for any dinner! Yummy Recipes: Hassleback potatoes- Hassleback potatoes. are basically baked potatoes that are sliced open and filled with cheese and bacon. I also like to top mine with sour cream/creme fraiche and spring onions. #potatoes #potatorecipes #potatosalad #potatosoup #potatowedges.

So that’s going to wrap this up for this exceptional food phili chicken in filo pastry with hassleback potatoes recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!