My Potato, Streaky Bacon & Egg Breakfast
My Potato, Streaky Bacon & Egg Breakfast

Hello everybody, it is me, Dave, welcome to my recipe page. Today, I will show you a way to make a special dish, my potato, streaky bacon & egg breakfast. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

The Best Streaky Bacon Recipes on Yummly Streaky Bacon With Black Beans, Minced Pork Tapa, Grandma's Homemade Breadcrumbs. Traditional French food Tartiflette with streaky bacon, potatoes and cheese — Photo by NoirChocolate.

My Potato, Streaky Bacon & Egg Breakfast is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. My Potato, Streaky Bacon & Egg Breakfast is something which I’ve loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we must prepare a few components. You can cook my potato, streaky bacon & egg breakfast using 5 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make My Potato, Streaky Bacon & Egg Breakfast:
  1. Take 4 Medium potatoes part Boiled
  2. Get 10 Rashes of Smoked Streaky Bacon
  3. Get 3 Eggs poached
  4. Take 1 little Black pepper sprinkled on
  5. Get Sprinkle some Bacon crisps on top

Spoon into the pastry shell and spread evenly. Top with the sliced red onion then a generous grating of parmesan. Traditional French food Tartiflette with streaky bacon, potatoes and cheese. Boxty is an absolutely heavenly Irish potato pancake and makes a warming and hearty breakfast served with crisp bacon.

Steps to make My Potato, Streaky Bacon & Egg Breakfast:
  1. Cut up the streaky Bacon into small pieces then add the potatoes to part boil.
  2. When the potatoes are part boiled about 4 minutes of boiling take them out and cut them into little mouth size pieces.lay them in a greased oven dish.
  3. Add the bacon on top of the potatoes and then sprinkle a little black pepper over them. Add to a preheated oven 170°C until bacon looks cooked and a little crisp. About 25 minutes.
  4. Next poach 3 eggs with soft yolks and lay them over the bacon dish when cooked spread the 3 egg across so 3 people get an egg on top and baking bits sprinkled on top.
  5. Take out with a large spatula and add evenly to each serving plate. Serve Hot.

But don't feel you have to stop there. To serve, divide the boxties equally among four to six serving plates. Place a rasher or two of crisp streaky bacon alongside each. Potatoes, on the other hand, are a different story, as well as the rest of the ingredients for this hearty potato chowder. And that's fortunate because the word "chowder" refers to any cream-based soup thickened with flour and featuring potatoes and salt pork or bacon.

So that’s going to wrap this up with this exceptional food my potato, streaky bacon & egg breakfast recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!