Hello everybody, it’s Brad, welcome to our recipe page. Today, we’re going to prepare a special dish, creamy parmesan chicken. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Creamy Parmesan Chicken is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Creamy Parmesan Chicken is something that I’ve loved my whole life.
Chicken breasts cooked in a creamy garlic parmesan cream sauce. Garlic and parmesan are a match made in. When chicken is cooked, remove skillet from heat and garnish with basil before serving.
To begin with this recipe, we must first prepare a few components. You can have creamy parmesan chicken using 11 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Creamy Parmesan Chicken:
- Prepare 2 Tbsp Extra Virgin Olive Oil
- Get 4 chicken fillets cut across in half lenghtwise
- Prepare 25 g Butter
- Get 250 g Sliced Mushrooms
- Take 4 cloves Garlic crushed
- Prepare 80 g Sweet Baby Spinach
- Make ready 250 ml Fresh Cream
- Prepare 1 tsp Basil Pesto
- Take to taste Garlic and herb salt
- Take to taste Crushed Black Pepper
- Prepare 1 Cup grated Parmesan
Luckily this recipe makes enough to go around for every plate on the table. Creamy Parmesan Chicken is a total hit for dinner, and easy to make. Bone-in, skin-on thighs are seared until golden and crispy, then cooked in a parmesan cream sauce with sauteed baby bella. How to make creamy garlic Parmesan chicken.
Instructions to make Creamy Parmesan Chicken:
- Heat Olive oil in pan then season (garlic & herb salt and pepper) and brown chicken in pan.
- Once browned, remove chicken from pan.
- Add butter into pan and melt.
- Once butter is melted, mix in mushrooms and brown slightly before stirring in crushed garlic.
- Add in baby spinach and cook until wilted.
- Mix in cream and basil pesto.
- Season with salt and pepper.
- Return chicken to pan
- Top chicken with grated parmesan
- Cook through until chicken is done. Serve with rice and Enjoy!
Prepare the chicken: Place boneless, skinless chicken breasts between two sheets of parchment paper. Thin out with a meat mallet or a rolling pin. Season chicken with salt and pepper. Brown and cook the chicken breasts in oil on both sides until Place the cooked chicken in the serving dish. In the same frypan, saute the onions, garlic and fresh.
So that’s going to wrap it up with this exceptional food creamy parmesan chicken recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!