Hello everybody, it is me again, Dan, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, mike's southern sunday's. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Mike's Southern Sunday's is one of the most well liked of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Mike's Southern Sunday's is something which I have loved my entire life.
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To get started with this particular recipe, we must prepare a few components. You can cook mike's southern sunday's using 13 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Mike's Southern Sunday's:
- Get ● For The Roast
- Get 2 Pounds Beef Or Pork Roast [shreadded]
- Make ready 2 (32 oz) Boxes Beef Or Chicken Broth
- Make ready 1 tbsp Minced Garlic
- Take 1 tsp Fresh Ground Black Pepper
- Prepare ● For The Sides
- Take 2 Jars Beef Or Pork Gravy
- Take 2 Cans Sweet Corn [fully drained]
- Get 2 tbsp Butter [added to corn]
- Prepare 2 (24 oz) Packages Prefabed Mashed Potatoes
- Get as needed Cherry Tomatoes
- Make ready ● For The Equipment
- Prepare as needed 8 oz Mason Jars
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Steps to make Mike's Southern Sunday's:
- Sear your dethawed roast on all sides. Add 2 boxes broth with seasonings and allow to simmer until it is tender. Usually two hours. Pull from broth and allow to cool slightly.
- Fork shread roast.
- Seal up and let sweat until needed.
- Heat your corn, gravy and potatoes.
- Construct your Sundays in your Mason jars as you desire. Top with a cherry tomato. To reheat - remove lids and microwave. Enjoy!
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