Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, my scrambled egg & melted chedder cheese. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
My Scrambled Egg & Melted Chedder Cheese is one of the most favored of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They are fine and they look wonderful. My Scrambled Egg & Melted Chedder Cheese is something that I have loved my entire life.
Scrambled eggs are one of the most useful things you can learn how to make since they make a great snack or inexpensive meal. Serve the scrambled eggs immediately for the best texture. Organic free range is better than normal free range is better.
To begin with this recipe, we have to first prepare a few components. You can have my scrambled egg & melted chedder cheese using 6 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make My Scrambled Egg & Melted Chedder Cheese:
- Take 2 Eggs Beaten
- Prepare 1 tsp Butter
- Get 3 tbls milk
- Prepare Just 3 thin slices of cheese you could grate it
- Make ready to taste Salt n pepper
- Get 1 pinch dried parsley or fresh if you have it
You CAN use liquid egg or just egg whites, but I've found that for the best scrambled eggs, you really need to use whole eggs. Our scrambled eggs recipe helps you nourish your day in a good way! Get this simple, easy-to-follow recipe for scrambled eggs from the Incredible Egg. My favorite way to enjoy scrambled eggs is on top of a slice of toast and topped with a few grinds of black pepper, a little extra salt, and freshly chopped chives.
Steps to make My Scrambled Egg & Melted Chedder Cheese:
- Using a saucepan add the butter to melt, and whisk the two eggs well.
- Add the eggs stirring and scrambling until cooked.
- Then add the milk and cheese keep stirring until the cheese melts and mix in with the egg.
- Doing it this way you get clumpy cheese here and there and it adds the taste to the egg. Where as if its grated it will just dissapear into the egg
- Enjoy on toast. 😘
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So that’s going to wrap it up with this special food my scrambled egg & melted chedder cheese recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
