Pasta with fried potatoes and garlic yogrut
Pasta with fried potatoes and garlic yogrut

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a special dish, pasta with fried potatoes and garlic yogrut. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Greek yogurt garlic butter pasta is a quick, easy, and frugal dish. It's simple to make, but loaded with flavor! Get the recipe to make it in this post.

Pasta with fried potatoes and garlic yogrut is one of the most well liked of current trending meals on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Pasta with fried potatoes and garlic yogrut is something that I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can have pasta with fried potatoes and garlic yogrut using 8 ingredients and 13 steps. Here is how you can achieve it.

The ingredients needed to make Pasta with fried potatoes and garlic yogrut:
  1. Take 120 g pasta
  2. Make ready 2 medium potatoes, peeled and diced
  3. Take 2 medium onions, peeled and chopped
  4. Make ready 1 clove garlic
  5. Take 1 Tbsp fresh thyme leaves
  6. Make ready 1 Tsp turmeric, red pepper
  7. Get Salt and olive oil as preferred
  8. Prepare 5 Tbsp Greek yogurt

Warm the yogurt slightly in a sauce pan. Tangy Greek yogurt upgrades these otherwise simple mashed potatoes. Put the potatoes and bay leaf into a medium saucepan, cover with cold water and bring to a simmer. Arrange chicken and potatoes on a large rimmed baking sheet in a single layer.

Instructions to make Pasta with fried potatoes and garlic yogrut:
  1. Put a frying pan on a medium heat and add some olive oil. Add chopped onion and potato to frying pan and stir until softened. Then add spices and stir it for 1-2 minutes and then add thyme leaves. Stir for few seconds and remove the pan from the heat.
  2. Put a a pot on a medium to high heat and add 600 ml water, add some salt and 1 Tbsp oil.
  3. Bring it to boil and add pasta to the pot and let it to boil again and cook it for 10 minutes.
  4. Then remove pot from the heat and drain it.
  5. Place pasta in the pot and add potato mixture to the pasta. Cover the pot with lid and let it to cook on low heat for 20 minutes
  6. Meanwhile, grate garlic and add it to yogurt. Mix it well.
  7. Pasta is ready now. Serve on your favorite plate or in a bowl.
  8. Ingredients

Grate garlic over yogurt and season to taste with salt and pepper. To serve, spoon yogurt over chicken and vegetables in the pan. Pasta With Sausage, Squash and Sage Brown Butter. Put potatoes in a large Dutch oven and cover with water by a few inches. Let potatoes dry out for a minute, letting any water evaporate.

So that’s going to wrap it up for this special food pasta with fried potatoes and garlic yogrut recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!