Beef & Oyster sauce with black pepper
Beef & Oyster sauce with black pepper

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, beef & oyster sauce with black pepper. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Beef is the culinary name for meat from cattle, particularly skeletal muscle. Humans have been eating beef since prehistoric times. Beef is a source of protein and nutrients.

Beef & Oyster sauce with black pepper is one of the most favored of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. Beef & Oyster sauce with black pepper is something which I have loved my entire life.

To get started with this recipe, we have to prepare a few components. You can have beef & oyster sauce with black pepper using 20 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Beef & Oyster sauce with black pepper:
  1. Get 1 sirloin or rump steak
  2. Prepare 1 onion
  3. Take 1 red chilli or pepper
  4. Make ready 1 green chilli or pepper
  5. Take 1 carrots
  6. Make ready 2 spring onion
  7. Prepare 1 clove garlic
  8. Prepare 2 Tbsp fresh crushed black pepper
  9. Take 1 Tbsp cooking oil
  10. Prepare Marinate
  11. Make ready 1 Tsp light soy sauce
  12. Get 2 Tsp sesame oil
  13. Make ready 1 Tsp corn flour
  14. Make ready 1 Tsp dry sherry
  15. Make ready Stir-fry Sauce
  16. Prepare 2 Tbsp oyster sauce
  17. Make ready 1 Tbsp light soy sauce
  18. Make ready 1/2 Tsp sweet dark soy sauce
  19. Prepare 1 Tsp sugar
  20. Take 2 Tbsp water

High-quality beef has firm, velvety, fine-grained lean, bright. Learn all about different cuts of beef, from steak to short rib, plus top tips to help you buy the best, prepare and cook to perfection. BEEF Meaning: "an ox, bull, or cow," also the flesh of one when killed, used as food, from Old French buef "ox; beef Definitions of beef from WordNet. beef ( plural beef or beefs or beeves). beef ( third-person singular simple present beefs, present participle beefing, simple past and past participle beefed). beef ( not comparable).

Steps to make Beef & Oyster sauce with black pepper:
  1. Cut beef to thin pieces and marinate with marinate ingredients for at least half an hour.
  2. Prepare and chop all ingredients
  3. Mix the sauces to be stir-fry sauce and leave it aside
  4. Heat up the pan with high heat.
  5. Add chopped/ crushed garlic then add marinated beef and 1 Tbsp black pepper. Stir-fry until the beef’s cooked.
  6. Add onion, carrots, chillies, the rest of black pepper and some water. Stir fry them together.
  7. Add the mixed stir-fry sauce. Stir-fry until you see the thick sauce.
  8. Turn of the heat and plate. Add more crushed black pepper to garnish.

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