Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, green afghani grilled chicken. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Green Afghani Grilled Chicken is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it is fast, it tastes delicious. Green Afghani Grilled Chicken is something which I’ve loved my entire life. They are fine and they look wonderful.
Learn how to make Chicken Afghani at home. Super creamy and a different style of recipe for cooking chicken. This chicken dish goes great with rice, roti, or naan.
To get started with this particular recipe, we must first prepare a few components. You can cook green afghani grilled chicken using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Green Afghani Grilled Chicken:
- Take 1.5 kg chicken
- Prepare 2 lemon juice
- Get 1 bunch mint leaf
- Make ready 1 bunch coriander leaf
- Take 1 Garlic
- Prepare 2 table spoon Pepper powder
- Prepare Ginger one big piece
- Make ready 3 table spoon Yogurt
Chicken glazed with distinctive ingredients and grilled. Afghani cuisine is known for its mild spicy and lip-smacking flavours. Made with the goodness of a cream, whisked eggs and lime juice, Afghani Chicken recipe tastes best when served with some spicy chutney. If you are expecting guests at home or you want to celebrate any special occasion such as.
Instructions to make Green Afghani Grilled Chicken:
- Grind all ingredients with mixie in without water or less water, add all ingredients to the chicken and mix it well.
- Keep the mix inside freezer for 30 min. For marinate.
- After remove from freezer and put the grill for 45 min to grill the chicken.
- After grilled taste it. It's Amazing taste.
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