Chinese-style Stir-Fried Squid and Broccoli
Chinese-style Stir-Fried Squid and Broccoli

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, chinese-style stir-fried squid and broccoli. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

If you 'd like, peel the squid first. Chinese style squid stir-fry is a delicious and healthy way to eat squid. The recipe comes with a video to show you the whole cooking process.

Chinese-style Stir-Fried Squid and Broccoli is one of the most favored of current trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Chinese-style Stir-Fried Squid and Broccoli is something that I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have chinese-style stir-fried squid and broccoli using 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Chinese-style Stir-Fried Squid and Broccoli:
  1. Take 1 Squid
  2. Take 1 head Broccoli
  3. Prepare 1 clove Garlic
  4. Prepare 1 to 2 tablespoons Sesame oil
  5. Prepare 1 tbsp ★ Sake
  6. Take 1 tbsp ★ Chicken stock powder
  7. Prepare 1 to 2 teaspoon ★ Oyster sauce
  8. Take 50 ml ★ Water
  9. Make ready 1 ★ Salt and pepper
  10. Take 1 tbsp ◇ Katakuriko
  11. Get 2 tbsp ◇ Water

A simple and wholesome Chinese dish. Stir-fried squid is set on top of freshly boiled broccoli and carrots, then garnished with roasted peanuts and spring Drain, season with a little salt and transfer to a serving dish. Chinese, Broccoli, Carrot, Leek, Dinner, Main Course, Fall. In a wok or large saute pan, heat the peanut oil.

Steps to make Chinese-style Stir-Fried Squid and Broccoli:
  1. If you'd like, peel the squid first. Cut it into bite-sized pieces. Divide the broccoli into florets.
  2. Blanch the squid and the broccoli.
  3. Mince the garlic. Heat the sesame oil in a frying pan over low heat, and sauté the garlic.
  4. When fragrant, add the squid and broccoli, and stir-fry briskly.
  5. Add the ★ seasonings. Taste, and adjust the flavor.
  6. Add the ◇ katakuriko dissolved in water to finish.

Add minced garlic and ginger and stir-fry briefly to flavor the oil. Add broccoli to the hot pan with the vegetable broth. Cover and reduce the heat to medium-low. Stir until thickened to your desired consistency. Add the sesame seeds and stir to incorporate.

So that’s going to wrap this up for this exceptional food chinese-style stir-fried squid and broccoli recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!