Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to make a special dish, quick and healthy green chicken. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Quick And Healthy Green Chicken is one of the most favored of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. Quick And Healthy Green Chicken is something which I have loved my entire life.
Keep these nutty chicken satay strips in the fridge for a healthy choice when you're peckish. The chicken is served with cucumber and sweet chilli sauce. Kids will love these chicken skewers hot off the griddle for a quick supper, or pack them in wraps with green salad and tzatziki to take on a picnic.
To begin with this recipe, we have to first prepare a few ingredients. You can cook quick and healthy green chicken using 13 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Quick And Healthy Green Chicken:
- Take 500 gm chicken with bones
- Take 1 cup thick curd
- Get 1 tbsp lemon juice
- Make ready 1 tbsp ginger garlic paste
- Make ready 1 tsp green chutney
- Get 1/2 tsp pepper powder
- Take 1/4 tsp garam masala
- Make ready to taste Salt
- Prepare 3 tbsp Desi ghee
- Take 1 large potato boiled
- Make ready Handful fresh coriander leaves
- Get 10-12 spinach leaves
- Make ready 2 green chillies
Green Healthy Cooking is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a. Easy Chicken Fajitas - Green Healthy Cooking. Chicken fajitas are a popular Tex-Mex meal of juicy chicken with sauteed peppers and onions. These stuffed chicken breast recipes are quick and easy to make for a weeknight dinner.
Instructions to make Quick And Healthy Green Chicken:
- Marinate the chicken with ginger garlic paste, green chutney, salt, pepper, lemon juice and curd. Set aside for 30 minutes.
- Heat ghee in a vessel. Add the marinated chicken and saute for sometime. Add little water and cook till chicken is tender.
- Grind the green chillies, coriander, spinach and potato to a smooth paste. Add little water for consistency. Add this paste to the chicken and let it come to a good boil. Lastly add the garam masala and Enjoy with naan or steamed rice.
Though this Thai green curry chicken is made with a homemade paste, it's super easy and quick - not to mention healthy! And it's certainly gotten better since I completed my Year of Health. But I still crave pad Thai and green chicken curry on the regular, even if I don't cave in to actually ordering it. To satisfy heartier appetites, serve this Chicken thighs get the spicy treatment in this recipe with green curry. This Thai recipe also has shredded carrots, green sweet peppers, and sweet.
So that’s going to wrap this up with this special food quick and healthy green chicken recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
