Hello everybody, it’s Jim, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, 🍣🍫granola bars🍫🍣. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
🍣🍫Granola Bars🍫🍣 is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. They are fine and they look wonderful. 🍣🍫Granola Bars🍫🍣 is something which I have loved my whole life.
Healthy granola bars can be hard to come by. (Many are packed with sugar and artificial ingredients.) These packaged snack bars are worthy of your I hate to say it, but granola bars are kind of the ex-boyfriends of the snack world: They look great on the outside, but a lot of them kinda suck once you. I was low on granola bars and too lazy to go to the store so I searched and found this recipe. I have made it twice in the last week and it came out great both times.
To begin with this recipe, we must first prepare a few components. You can cook 🍣🍫granola bars🍫🍣 using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make 🍣🍫Granola Bars🍫🍣:
- Prepare 2 & 1/2 cups rolled oats (not quick or instant)
- Get 2 Tbs brown sugar
- Make ready 1/4 cup flaked sweetened coconut
- Make ready 1 cup “extras” - I like chopped toasted walnuts, almonds &
- Make ready pecans, dried cherries & chocolate chips (mini or regular)
- Make ready 1/3 cup butter or vegetable oil
- Get 1/3 cup golden syrup or honey
- Make ready 1 tsp vanilla extract
These chewy chocolate chip granola bars from Junkless are made with eight ingredients that are simple, familiar, and easy to pronounce. Many people turn to granola bars to complement a healthy lifestyle. These nutrition- and calorie-packed snacks contain fruits, nuts, and grains In fact, BestReviews nutrition consultant Samantha asserts, "Not all granola bars are healthy! Some are very high in sugar or have lots of additives.
Steps to make 🍣🍫Granola Bars🍫🍣:
- Preheat oven to 325° F. - Line a 9” x 9” square pan with 2 criss-cross sheets of parchment paper (not foil) leaving extra overhang on all sides. Click to see how. - Combine oats, brown sugar, coconut and extras in a large bowl.
- Combine honey, oil, and vanilla in a measuring cup. - Add honey mixture to oat mixture and take time to combine thoroughly - about a minute. - Spread in baking pan, pressing down very firmly. Try pressing down with the back of a spatula.
- Bake for 30 minutes. Cool completely in pan. (mine takes an hour to cool on a cooling rack). - Remove from pan (using parchment handles) to cutting board. Remove paper and cut into bars.
- #Tip: - - Bars not holding together? Try pressing them down again after baking. Let them cool for 10 minutes and press down firmly while warm, then let them cool COMPLETELY before cutting. - - Bars Too Brittle? Two Options: 1) Bake for only 27 minutes. 2) Place the 9 x 9 pan on a baking sheet to bake. That might keep the bottom of the bars softer.
We have a history with granola bars. A while back, we shared a cooking failure. They tasted great, but fell apart. So, we sort of gave up and moved on with the thought that one day, we would be ready to give them another shot. A super easy granola bar recipe that you can customize with your favorite add-ins.
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