Hello everybody, it’s John, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, hot pot beef stew. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Hot Pot Beef Stew is one of the most favored of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It is appreciated by millions daily. Hot Pot Beef Stew is something that I have loved my whole life. They’re nice and they look fantastic.
So here is one of my favorites! Instant pot beef stew is the ultimate one-pot comfort food using high-pressure cooking. The meat tenderizes with a hearty mix of potatoes, carrots, celery, and onions for a delicious complete meal.
To get started with this particular recipe, we have to first prepare a few components. You can have hot pot beef stew using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Hot Pot Beef Stew:
- Take 1 med onion
- Take 2 lg carrots
- Make ready 3 med russet potatoes
- Take 1 cup frozen pea’s
- Take 1 box ox beef broth
- Prepare 1 lb stew beef
- Make ready 1 small turnip or two small parsnips
That said, I highly recommend natural release given that the contents include boiling hot liquid. This Instant Pot Beef Stew is filled with tender pieces of beef, potatoes and carrots in a rich and flavorful broth. This pressure cooker beef stew is a quick and easy twist on the classic recipe! When you're craving a warm, hearty meal, there's nothing like a comforting bowl of beef stew.
Instructions to make Hot Pot Beef Stew:
- Sauté the beef in hot pot set on saute and remove from the pot
- While the pot is still set to sauté cook diced onion till translucent.
- Turn the pot off and add all ingredients back into the pot, and add the beef broth.
- Turn the pot to pressure setting and then select the stew setting. It will cook for 30 minutes.Allow the pot to cool down on its own. Once the pressure has been released. Turn to the sauté setting and when it starts to bubble add frozen peas. Now set the pot to keep warm. Enjoy
This beef stew is the ultimate, hearty, melt-in-your mouth comfort food of all, and so easy to make in the Instant Pot® for a simple midweek dinner. I like my vegetables al dente. Turned out well, then I released and added my frozen peas and let them cook in the hot sauce. This beef stew can even be left on the warm setting all day long, so you can start it in the morning, then come home to a hot dinner. Adapting Slow Cooker Beef Stew to the Instant Pot.
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