Cajun Prawns with Avocado
Cajun Prawns with Avocado

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, we’re going to prepare a special dish, cajun prawns with avocado. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Cajun Prawns with Avocado is one of the most popular of current trending meals in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Cajun Prawns with Avocado is something that I have loved my entire life.

Mixing with the lime and chilli, the whole. Stir in the potatoes and cook for a further minute. Transfer to serving dishes and top with the avocado and the alfalfa sprouts and serve.

To get started with this recipe, we have to prepare a few ingredients. You can have cajun prawns with avocado using 8 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Cajun Prawns with Avocado:
  1. Make ready 150 grams prawns cooked and peeled
  2. Take 1/2 teaspoons cajun seasoning
  3. Get 1 ripe avocado
  4. Take salt and pepper for seasoning
  5. Get 1 teaspoon fresh lime juice
  6. Take 1 clove garlic minced
  7. Get 3 cherry tomatoes finely diced
  8. Make ready 60 grams tortilla chips

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Steps to make Cajun Prawns with Avocado:
  1. Mash the avocado until smooth - Stir in the lime juice, garlic, tomatoes and season with salt and pepper - Spoon into two small bowls
  2. Heat a drizzle of olive oil in a shallow pan over a medium heat - Add the prawns, cajun spice and season with salt and pepper - Cook for a couple of minutes - Serve the prawns with the avocado and tortilla chips

Toss with some of the Vegan Ranch dressing. Thai prawn mango avocado salad = summer! Cajun Potatoes inspired from barbeque nation. Cajun spiced potatoes with step by step pictures. If you have ever gone to barbeque nation then you must have tasted cajun spiced potatoes.

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