Easy No-Bake Banoffee Pie
Easy No-Bake Banoffee Pie

Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, we’re going to prepare a special dish, easy no-bake banoffee pie. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Easy No-Bake Banoffee Pie is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They are nice and they look wonderful. Easy No-Bake Banoffee Pie is something which I have loved my entire life.

Banoffee Pie is another no bake, flourless and eggless dessert! A combination of sweet, sticky and soft topped with freshly whipped cream will definitely be. Banoffee is just a combination of the words "Banana" and "Toffee." Layers of graham cracker crust, creamy toffee filling, sliced bananas and whipped cream.

To begin with this recipe, we have to prepare a few ingredients. You can have easy no-bake banoffee pie using 10 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Easy No-Bake Banoffee Pie:
  1. Take For the biscuit base
  2. Prepare 300 g HobNobs
  3. Get 125 g melted butter
  4. Take For the Filling
  5. Get 1 x 397g can Nestle Caramel
  6. Prepare 2-3 large bananas
  7. Make ready For the whipped cream topping
  8. Prepare 300 ml double cream
  9. Make ready 1 TBSP icing sugar
  10. Get Chocolate shavings

Banoffee Pie requires no baking, only assembling a handful of ingredients but it tastes so decadent, no one will ever think shortcuts were taken! I absolutely love ending a great meal with something easy but equally impressive. Banana Banoffee Pie (No-Bake Recipe)GORDON RAMSAY club. EASY BANOFFEE PIE — Thick, rich caramel filling is loaded with bananas and layered in a graham cracker crust, then topped off with homemade whipped cream and chocolate shavings.

Instructions to make Easy No-Bake Banoffee Pie:
  1. Lightly grease and line with baking parchment a 20cm/8inch springform cake pan or loose-bottom tart pan. Only line the bottom.
  2. Make the base: whiz up the biscuits in a food processor, or bash them inside a plastic bag using a rolling pin. Do this until the biscuits are fine breadcrumbs.
  3. Add the melted butter and mix well until the mixture resembles wet sand.
  4. Press the biscuit mix into the base and up the sides of your prepared tin. Refrigerate for a minimum of 1 hour until set
  5. When the base has set, remove from the fridge and pour the Nestle Caramel into the base evenly. Smooth out. Slice the bananas and evenly place each slice over the caramel until it is fully covered. Place back into the fridge while you make the cream topping
  6. Next, whisk the double cream until you have very soft peaks. Add the vanilla and icing sugar and beat in, until the cream becomes slightly stiffer, still keeping soft peaks. Be very careful to keep an eye on the thickness, as you don’t want to over-whisk the cream!
  7. Remove the pie carefully from the tin and place on a serving plate. Dollop the cream onto the pie and finish with chocolate shavings. Keep refrigerated until ready to serve.

With it's rich, caramel toffee filling and loads of fresh sliced bananas, this unique, decadent Easy Banoffee Pie is a. Banoffee Pie is not a British Classic, it is far too young a recipe. No matter its age, the Banoffee Pie is loved throughout the land. The beauty of this recipe is the bringing together of a biscuit crumb crust (held together with butter) and then a filling of deep caramel. To make THIS no bake banoffee pie I used dulce de leche which I heated up in a sauce pan and simmered to get a thicker consistency.

So that’s going to wrap this up with this special food easy no-bake banoffee pie recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!