Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, mukimo/ beef stew. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Mukimo/ beef stew is one of the most well liked of current trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. Mukimo/ beef stew is something which I have loved my whole life. They’re fine and they look fantastic.
INGREDIENTS potatoes garlic ginger onions cooking oil salt greens(terere) boiled peas boiled maize boiled meat SPICES USED beef masala tandoori garam masala. I know it's the New Year and maybe one of your resolutions is to cook more and experiment on new recipes. If this is the case then I got you….!
To begin with this recipe, we must first prepare a few ingredients. You can cook mukimo/ beef stew using 8 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Mukimo/ beef stew:
- Make ready 750 g potatoes
- Get 100 g Cooking oil
- Prepare 100 g cow peas
- Get 1/2 Kg meat
- Take 1 onion
- Take 4 tomatoes
- Take 1 green pepper
- Get Pinch salt
Mukimo can be served with different accompaniments, and the best stew for mukimo is beef stew. Mukimo is a popular Kenyan one-pot dish consisting of potatoes, corn, beans, peas, and greens that are cooked in water with some salt, then mashed into a purée. I told you about the African vegetable mash called Mukimo my friend Susan taught me how to prepare and now I want to share with you this African beef stew we served it with. Easy Beef Stew Recipe - Serve up a batch of delicious comfort food flavors thanks to this beef Mukimo - Kenyan Side Dish (sometimes mashed peas are used instead of pumpkin leaves/greens).
Steps to make Mukimo/ beef stew:
- Peel the potatoes and put them into a saucepan and then bring them to boil
- Season the potatoes and add cooking oil then Mash then
- After 10-20 minutes remove from heat and draini the water
- Add the cow peas and mix with the mashed potatoes until they are well mixed
- Put the meat into a saucepan and bring it to boil until it becomes tender
- Fry onions until brown
- Boil the cow peas for 10-15 minutes and ensure they don't change colour
- Add tomatoes and green pepper cook for 5 minutes then add meat
- Stir the meat and add some water add black pepper and bring it to boil and serve with mukimo
Ugali and beans Spaghetti Mukimo Beef stew And the other usual suspects. The Beef Stew is a dish made by Sōma Yukihira in preparation for his Shokugeki against Subaru Mimasaka but was later dropped as the dish did not impress Erina Nakiri. Mukimo is a tasty staple food cooked by mashing green peas, potatoes, maize, and pumpkin leaves or spinach leaves all together. This is Kenyan beef and potato stew, which is served with ugali or rice. Heat oil in large saucepan or Dutch oven on medium-high heat.
So that’s going to wrap it up with this special food mukimo/ beef stew recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!