Hey everyone, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, quick microwave sponge cake for 1 person. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Quick microwave sponge cake for 1 person is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes delicious. Quick microwave sponge cake for 1 person is something which I’ve loved my whole life. They’re nice and they look fantastic.
It makes two microwave sponge cakes. For the full how-to, check out the post over at Instructables. My Microwave Mug Sponge Cake could not be more authentic.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook quick microwave sponge cake for 1 person using 5 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Quick microwave sponge cake for 1 person:
- Make ready 50 g butter
- Make ready 50 g caster sugar
- Prepare 50 g self raising flour
- Take 1 large egg
- Take 2 tbsp milk
Difficulty: Comments: This is a microwave cooked cake. Use oven gloves to handle the hot cake and it's container, just like you would if it had been oven baked. Tip - if your cake looks like it isnt cooked put it in the micro wave for one minute each time till you think it is cooked. It is possible to bake a genuine cake in your microwave as a quick alternative to conventional gas or electric oven baking.
Instructions to make Quick microwave sponge cake for 1 person:
- In a mixing bowl whisk together all the ingredients.
- Put the mixture into a microwave safe bowl and cover tightly with cling wrap. Don't put holes in the cling wrap becuase it needs to steam. It will dome up in the microwave but don't worry, it's supposed to do that.
- Put into the microwave on full power for 3 1/2 minutes until fully cooked. Remove the cling wrap immediately or the cake will get dense. The picture below shows what it should look like.
- Serve with the topping of your choice. I chose golden syrup but you could use jam, lemon curd, anything you want really.
Check to see if the cake is baked by sticking a toothpick straight down into the center. The toothpick should come out clean. If there is gooey cake residue on the toothpick, put the. Try making this easy microwave mug cake with storecupboard ingredients. It's even more delicious with a scoop of vanilla ice cream.
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