Janet's Crockpot Swiss Steak
Janet's Crockpot Swiss Steak

Hey everyone, it’s Jim, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, janet's crockpot swiss steak. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Crockpot Swiss Steak is a old recipe with a new spin. Crockpot Swiss Steak is a vintage recipe with a new spin. Slow cooking round steak results in a fork-tender cut of beef that pairs perfectly with carrots, potatoes and green beans for a complete meal.

Janet's Crockpot Swiss Steak is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. Janet's Crockpot Swiss Steak is something that I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can have janet's crockpot swiss steak using 8 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Janet's Crockpot Swiss Steak:
  1. Get 3 cup all-purpose flour
  2. Get 1 tsp seasoning salt or salt & pepper
  3. Get 1 round steak or other steak like meat,cubed
  4. Take 4 can diced tomatoes, sauce or combo
  5. Take 1 tsp worchestershire sauce
  6. Make ready 1 dash minced onion
  7. Prepare 1 tsp beef broth
  8. Make ready 1 cup water

Place onions and meat in stoneware as directed. Do your prep work the night before, then throw all the ingredients in the crockpot in the morning. Leave it and forget it - until it's time to eat dinner - then you have a delectable Swiss Steak. Turn inexpensive steak into tender Crockpot swiss steak.

Instructions to make Janet's Crockpot Swiss Steak:
  1. Take 1st 3 ingredients and dredge meat in seasoning salt and flour. Cook meat in oil.
  2. Meanwhile in crockpot, add tomatoes. onion, beef broth and Worcestershire sauce.
  3. Add meat to mixture after cooked. Let simmer on low 8-10 hours or on high 3-5 hours.
  4. Serve. and enjoy. Can have over rice, toast or mashed potatoes.
  5. If have extra flour can use to thicken.
  6. Only 79 calories. for it. Bread. and. other count separate calories.

This slow cooker meal tastes like you spent all day in the kitchen but took minutes to prepare. Crockpot Swiss Steak is a old recipe with a new spin. Slow cooking round steak results in a tender cut of beef that pairs with carrots, potatoes and. Haven't made Swiss steak in forever. In a shallow dish, combine flour, pepper and salt.

So that is going to wrap it up for this special food janet's crockpot swiss steak recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!