Baked lemon herb salmon
Baked lemon herb salmon

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, baked lemon herb salmon. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Healthy cuts of salmon + brussels sprouts + herbs + lemon. The key to fantastic flavor is brushing the salmon filets with a smidgen of melted butter. Not much because we're keeping things healthy today, but just enough to fill the filets with buttery flavor.

Baked lemon herb salmon is one of the most well liked of current trending foods in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Baked lemon herb salmon is something that I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can cook baked lemon herb salmon using 10 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Baked lemon herb salmon:
  1. Take 6-10 oz salmon filet (mine was 1 pound)
  2. Get 4 lemon slice
  3. Make ready 1 teaspoon cayane pepper
  4. Make ready 1 tablespoon lemon pepper
  5. Get 1 tablespoon garlic powder
  6. Make ready 1 teaspoon black pepper
  7. Take 1 teaspoon salt
  8. Prepare 3 teaspoon extra virgin Olive oil
  9. Take foil
  10. Prepare coconut/ Olive oil spray

Serve this baked salmon on a bed of sautéed spinach. Serve salmon on a bed of sauteed spinach, if desired. This one pan Lemon & Herb Baked Salmon is easy to make, flavorful, and made with healthy minimal ingredients! An easy & delicious dinner for your week -> Lemon Garlic & Herb Salmon.

Instructions to make Baked lemon herb salmon:
  1. Line flat baking sheet with foil. Spray with cooking spray
  2. Wash fish, pay dry with a paper towel.
  3. Place fish into a half size smaller foil liner.
  4. Mix seasonings with oil and coat the fish.
  5. Place lemons slices on top. Close foil like a pocket to keep steam in.
  6. Bake in oven on 350 for about 15 min checking periodically for doneness.
  7. More or less time depending on the size of the fish. Serve with side a fresh salad or roasted veggies!!!

This baked lemon herb parmesan crusted salmon recipe is super easy and delicious! It's one of the best ways to make salmon. How to make Lemon Herb Salmon. Add olive oil, chopped fresh parsley, basil and rosemary to a small bowl. Instead, I typically end up making baked salmon because it's so simple yet so good.

So that is going to wrap this up for this special food baked lemon herb salmon recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!