Zesty lemon pepper baked Cod and roasted vegetables
Zesty lemon pepper baked Cod and roasted vegetables

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, zesty lemon pepper baked cod and roasted vegetables. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Zesty lemon pepper baked Cod and roasted vegetables is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. Zesty lemon pepper baked Cod and roasted vegetables is something which I’ve loved my whole life. They are fine and they look wonderful.

Sauteed cod fish fillets seasoned with lemon juice and black pepper. Serve with a buttery rice pilaf Squeeze with the remaining lemon's juice and sprinkle with pepper to taste. Continue to cook until Was not bland at all this way.

To begin with this particular recipe, we have to prepare a few components. You can cook zesty lemon pepper baked cod and roasted vegetables using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Zesty lemon pepper baked Cod and roasted vegetables:
  1. Take 4 zucchini
  2. Get 4 tomatoes
  3. Get 2 lemons
  4. Make ready Panko breadcrumbs
  5. Take 1 lb Cod filets
  6. Make ready 2 cloves garlic
  7. Prepare Parsley
  8. Make ready Salt
  9. Prepare Pepper
  10. Get Dill

This Sheet Pan Vegetables and Lemon Pepper Baked Cod Recipe is such an easy delicious meal that Flavorful lemon chicken is paired with perfectly roasted broccoli for a simple delicious meal! Lemon Herb Butter Cod with Asparagus and Tomatoes. This easy, one-pan baked cod dish that will. I paired my Garlic Butter Baked Cod with Roasted Asparagus and Tomatoes.

Instructions to make Zesty lemon pepper baked Cod and roasted vegetables:
  1. Preheat oven 425
  2. Quarter vegetables and 1 lemon, arrange on baking sheet.
  3. Sprinkle with olive oil, minced garlic, salt & pepper. Toss.
  4. Lay Cod filets on top of veg.
  5. Zest lemon. Mix with panko, dill, salt and pepper. Spoon mixture on top of fish.
  6. Bake for 10-15 minutes

It's a great easy no-brainer side dish that you can serve with anything from. Lemon baked cod is perfect for a busy night! We served this baked cod with butter and lemon alongside a green salad. Steamed broccoli and some cauliflower rice would be a great side as well! Baked cod is lemony, buttery, moist, and tender.

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