‘Tzatziki’ (Yoghurt & Cucumber Dip)
‘Tzatziki’ (Yoghurt & Cucumber Dip)

Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, ‘tzatziki’ (yoghurt & cucumber dip). It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

‘Tzatziki’ (Yoghurt & Cucumber Dip) is one of the most well liked of current trending meals in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. ‘Tzatziki’ (Yoghurt & Cucumber Dip) is something that I have loved my entire life.

Watch how to make Greek tzatziki sauce in this short recipe video. It's so easy to make with simple ingredients, including Greek yogurt, cucumber, fresh herbs, olive oil, lemon and garlic. Tzatziki, cacık or tarator is a dip, soup, or sauce found in the cuisines of Southeast Europe and the Middle East.

To begin with this recipe, we must first prepare a few components. You can cook ‘tzatziki’ (yoghurt & cucumber dip) using 6 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make ‘Tzatziki’ (Yoghurt & Cucumber Dip):
  1. Take 1/2 cup Greek Style Yoghurt
  2. Prepare 1 Lebanese Cucumber *1/2 if large
  3. Take 1 small clove Garlic *finely chopped
  4. Take 1/2 tablespoon Fresh Dill Leaves *coarsely chopped
  5. Get to taste Salt
  6. Prepare Extra Virgin Olive Oil *optional

Diet: Gluten-Free, Low Carb, Raw, Vegetarian. Tzatziki is a greek yogurt dip is made with hung yogurt/curd and flavoured with olive oil, garlic and parsley. Be it a holiday or a party the Tzatziki is a. Tzatziki (pronounced sat-ZEE-key, or cha-CHI-key in Greece), is a yogurt-based cucumber sauce traditionally made with strained salted sheep or goat milk yogurt and combined with cucumbers, garlic.

Instructions to make ‘Tzatziki’ (Yoghurt & Cucumber Dip):
  1. Coarsely grate Cucumber. Add 1 pinch of Salt and massage, then set aside. *Note: A lot of water would come out of the cucumber. Salt would help this process.
  2. Place Yoghurt, Garlic and Dill in a bowl. Squeeze the grated cucumber and remove the water, then add to the bowl. Stir to combine. Season with salt, drizzle some Olive Oil over if you like. Serve with vegetable sticks, flat bread or crackers.

Drain some low-fat yogurt overnight to make this yummy cucumber dressing. This is a delicious topping for grilled chicken or meat. Reviews for: Photos of Tzatziki Sauce (Yogurt and Cucumber Dip). Greek tzatziki is a classic yogurt, garlic and cucumber dip. Although it sounds very simple to make, in order to achieve the perfect texture, you have to pay attention to the details!

So that’s going to wrap it up with this exceptional food ‘tzatziki’ (yoghurt & cucumber dip) recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!