Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, chocolate cream cake. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Chocolate Cream Cake is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Chocolate Cream Cake is something that I have loved my whole life. They’re nice and they look wonderful.
This sour cream chocolate cake is moist, fudgy, completely delicious and so easy to make. It's the perfect old-fashioned chocolate cake recipe that everyone will love and enjoy at every party! This Sour Cream Chocolate Cake is the only chocolate cake recipe you will ever need for birthdays and celebrations.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook chocolate cream cake using 11 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Chocolate Cream Cake:
- Take 250 gr flour
- Prepare 3 eggs
- Make ready 150 gr sugar
- Get 200 ml sunflower oil
- Take 150 ml milk
- Make ready 1 tsp baking powder
- Make ready 1/2 tsp vanilla extract
- Take 5 tsp cocoa powder
- Make ready For chocolate cream:
- Prepare 200 ml cream
- Get 300 gr bitter chocolate
It's the perfect balance of decadence and simplicity! The chocolate cake has a velvety texture and the addition of sour cream adds lovely depth of flavour. This Chocolate Sour Cream Bundt Cake is my go-to cake. It has the richest chocolaty flavor and is so incredibly moist!
Instructions to make Chocolate Cream Cake:
- Stir eggs and sugar and mix on high level. Add oil and milk. Add vanilla extract. Add flour, baking powder and cocoa powder. Stir all ingredients with a spatula. Bake it 180°c preheated oven for 20 minutes. Wait until your cake becames room temperature for decorating.
- Melt you chocolates in microwave and mix them with cream. Spread your chocolate cream all around the cake and put chocolate chips on top.
This divine chocolate sour cream cake is light and airy thanks to whipped egg whites. Add the vanilla and cocoa mixture and blend thoroughly. Beat the egg whites until stiff; fold into the cake batter. These decadent, individual-size Chocolate Cream Cakes will satisfy any chocoholic. Put bittersweet chocolate in a small bowl.
So that’s going to wrap it up with this special food chocolate cream cake recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
