Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, chips, catfish pepper soup and cucumber cooler. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Nigerian Pepper Soup aka Point and Kill is the Nigerian Pepper soup prepared with catfish. Boil some hot water and pour on the pieces of fish, stir and remove immediately. Catfish pepper soup is one of Nigerian's most popular evening recipes.
Chips, catfish pepper soup and cucumber cooler is one of the most well liked of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Chips, catfish pepper soup and cucumber cooler is something that I’ve loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we must prepare a few components. You can cook chips, catfish pepper soup and cucumber cooler using 14 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Chips, catfish pepper soup and cucumber cooler:
- Get 10 potatoes
- Get 1 pinch salt
- Take 1 tablespoon vinegar
- Prepare For the pepper soup
- Prepare 1 medium sized catfish fish
- Make ready Ginger and garlic paste
- Take Garam masala
- Take Grounded bell peppers and scotch bonnet
- Take Sliced onions
- Take to taste Salt and seasonings
- Get For the Cucumber cooler
- Take 2 washed Cucumbers
- Prepare Sugar syrup
- Get Lemon juice
Season lightly with a tiny pinch of salt and pepper. Nigerian Seafood Pepper Soup Nigerian Pepper Soup recipe tilapia catfish peppersoup. African pepper soup is a hearty soup made with Goat meat cutlets or chunks, pepper soup spice and other beautiful condiments. Watch how to make the African Peppersoup here: This pepper soup is suitable for all seasons of the year, and it will also add a little more zing to your day if you are not.
Steps to make Chips, catfish pepper soup and cucumber cooler:
- Wash, peel and slice the potatoes, soak in water with vinegar for about 10 mins, drain and sprinkle salt, fry, drain and serve
- Wash the fish thoroughly with lemon and cut into pieces,
- Add a cup of water in a pot and add all the ingredients and boil for 30mins, add the fish, allow to cook and do not stir occasionally
- For the cooler, wash the Cucumbers, blend and extract the juice, sieve, add the syrup, adjust the taste with water and squeeze lemon juice on top, garnish and serve.
Although most of our cucumber plants got destroyed by a wild animal, we managed to get a few more cucumbers from the garden. When the cucumber season is over, I may have to continue making these yummy salt and vinegar baked cucumber chips with store bought. Catfish stew with celery, green pepper, onion, tomatoes, and okra. Everything looked and smelled soooo good until I put the catfish in. I just wasn't sure about "boiled" fish.
So that is going to wrap it up with this exceptional food chips, catfish pepper soup and cucumber cooler recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
