Hey everyone, it’s John, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, 5 alarm pork chops. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
5 Alarm Pork Chops is one of the most favored of current trending foods on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. 5 Alarm Pork Chops is something which I’ve loved my entire life.
LOOK AT this beautifully seared pork chop, perched on a plate of beans and greens dotted with roast tomatoes and olives. Chop meat and generously season on all sides with salt and pepper. Finely chop the chocolate bar and add to the chili at the last minute, stirring thoroughly.
To begin with this recipe, we must first prepare a few components. You can have 5 alarm pork chops using 9 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make 5 Alarm Pork Chops:
- Make ready 2 pork chops
- Get 2 tbsp red chile oil
- Prepare 1 habanero; minced
- Get 1 tbsp rice vinegar
- Take 1 tsp coconut extract
- Prepare 2 tsp dried sriracha
- Prepare 1/2 tsp cayenne pepper
- Make ready 1/3 tsp crushed red pepper flakes
- Prepare 1 pinch salt and black pepper
We make these pork chops when we want a quick meal the entire family will enjoy, picky eaters included! There are never any leftovers, so it's become one of our go-to. This is a Gluten Free, Super Easy recipe with Pork and is perfect for Dinner, Lunch. Season the pork chops with a generous pinch of salt and a few cracks of pepper on each side.
Instructions to make 5 Alarm Pork Chops:
- Add habanero, rice vinegar, and coconut extract to red chile oil. Let sit for 24 hours.
- Marinade pork chops overnight.
- Do not rinse or remove oil marinade from chops. Season. Bake at 350° until pork reaches desired doneness.
- Serve with milk. Dairy will cool the flames
- Variations; Chipotle, ghost pepper, caramelized onions, molasses, brown sugar, sugarcane, basil, bacon, shallots, chives, scallions, leeks, lemon, lime, pineapple, mango, rice, potatoes
These pork chops always turn out tender and never dry. Works with both boneless and bone-in pork chops. Using a thick boneless pork chop will cook a little faster than a bone-in chop, so if you know that your slow cooker cooks hot or fast, you may want to decrease the time a little bit. Feast your eyes on the most amazing comfort food of all time- smothered pork chops! I love to serve this with mashed potatoes- either on the side or on top of t.
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