Hey everyone, it’s Drew, welcome to our recipe site. Today, we’re going to prepare a special dish, mashed potatoes. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Mashed potato (British English) or mashed potatoes (American English and Canadian English), colloquially known as mash (British English), is a dish of mashing boiled potatoes. Also, classical mashed potatoes are always peeled, but leaving the peels on potatoes will add The best potatoes to use for making mashed potatoes are high-starch potatoes like Russet potatoes or. Mashed Potatoes and Brown Gravy Recipe
Mashed potatoes is one of the most well liked of current trending meals on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Mashed potatoes is something that I’ve loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can cook mashed potatoes using 10 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Mashed potatoes:
- Make ready 800 gram potatoes
- Get 100 ml milk
- Get 80-100 gr butter
- Take 1 tsp salt
- Get 1/4 tsp blackpepper powder
- Get 250 gr french beans
- Take 150 gr carrots
- Make ready 1 tbsp chopped parsley
- Get 8 pcs Chicken sausage
- Get Salt
Mashed potatoes are begging for salt and pepper. Potatoes need a lot of salt—go heavy! This will help bring out their buttery flavor and ensure they don't taste lackluster. Classic Mashed Potatoes Recipe "All I can say is that these mashed potatoes are oh so delicious and smooth.
Steps to make Mashed potatoes:
- Peel and slice potatoes, boil in enough water and add 4 tsp in water. Boil potatoes until soft.
- Slice the french beans. Peel and slice the carrots. Blanch (boil - strain - cool - strain) the beans and carrots. Keep it aside.
- Strain the potatoes and place them back in the pot. Mash it with potato masher or fork.
- Add 100 ml milk and 80 gr butter into the mashed potatoes. Whisk them together until it is soft. Season it with salt and pepper.
- In a pan, add 2 tsp oil, put in blanched carrots and beans. Stir it well, add salt and pepper and chopped parsley.
- Stir the vegetables for 5 minutes. Add 1 tbsp butter. Remove it.
- Pan fry the chicken sausage.
- Serve the mashed potatoes with stir-fried vegetables and sausage.
The recipe is great, as is, but add some crumbled bacon and you have the taste of a baked. Make mashed potatoes even more irresistible with a few savory stir-ins. Yes, your mom's recipe is Enter, these (insanely delicious!) easy mashed potatoes. At its most basic, it's super simple to make. Looking for the best mashed potatoes?
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