apple stuffed pork chops
apple stuffed pork chops

Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, apple stuffed pork chops. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Thick pork loin chops are heavenly when baked with a simple bread stuffing flavored with apples and celery. The delicious results will look like you've slaved for hours. Apple Stuffed Pork Chops are simple to make and full of fall flavor.

apple stuffed pork chops is one of the most well liked of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. apple stuffed pork chops is something which I have loved my whole life.

To begin with this recipe, we must first prepare a few components. You can have apple stuffed pork chops using 8 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make apple stuffed pork chops:
  1. Get 9 1 1/2 thick pork chops
  2. Get 1 large onion (I used Vidallia)
  3. Make ready 2 tbsp granulated garlic powder
  4. Prepare 1 salt to taste
  5. Get 1 large apple cored and cut in wedges and then sliced in halve I used pink ladies
  6. Prepare 1 pints apple cider
  7. Prepare 1 stick butter cut into pats
  8. Prepare 1/4 cup olive oil

I will make this recipe again. Big thick pork chops are stuffed with a nicely seasoned apple and bread crumb mixture for a fabulous main dish. Big thick pork chops are stuffed with an apple mixture for a delicious meal for four. For a dinner for two, feel free to halve the recipe.

Instructions to make apple stuffed pork chops:
  1. on the pork chops cut opposite end of the fat side
  2. cut a small opening but cut bigger inside dont cut al the way through
  3. stuu with two pieces of apple
  4. add butter pat inside next to the apple
  5. stick the stuffed chops fat side down in pan turn on heat cover and let cook
  6. after the chops turn color add onions on top
  7. let cook for a bit till liquid is seen well add apple cider bring to boil let cooked covered for 10 minutes boiling
  8. in a pan add oil get hot add chops laying on side carmalize both sides reserve liquid of chops for corn and cauliflower recipe

I love the combination of pork and apple blended together and that is exactly what you get with this recipe. Cut a deep pocket into the side of each pork chop and stuff with the apple dressing. In a large skillet, brown the stuff pork chops on each side in the vegetable oil. Port, dried fruit, and pistachios embellish the stuffing for these meaty pork chops. Tart Granny Smith apple provides a nice foil for the sweet dried plums and port wine, but you can use your favorite apple or pear in its.

So that is going to wrap it up for this exceptional food apple stuffed pork chops recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!