Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, my amish bread. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
My Amish Bread is one of the most favored of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. My Amish Bread is something which I’ve loved my whole life.
This Amish bread is super soft, fluffy, and covered in an irresistible cinnamon sugar mixture. Today's video shows you how to make the absolute best sandwich bread on planet earth. The recipe comes straight from the heart of Ohio amish country.
To begin with this recipe, we must first prepare a few ingredients. You can have my amish bread using 7 ingredients and 13 steps. Here is how you can achieve that.
The ingredients needed to make My Amish Bread:
- Take 1/2 Cup Warm Water
- Make ready 1 pkt Active dried Yeast (1 pkt contains 2+1/4 tsp full)
- Prepare 1/3 cup Granulated Sugar
- Prepare 2 more cups of water warm
- Make ready 1/4 tsp Salt
- Take 2 tbls Shortening (Lard)
- Get 5-7 cups All Purpose Flour
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Steps to make My Amish Bread:
- Add the yeast to the warm water
- Add the lard to the warm water not boiling and the salt and sugar and let the lard melt and sugar dissolve
- Add the water to the mixing bowl then add 4 cups of flour gradually stirring with a spoon all the time.
- If its still liquidy add the other cup of water keep stirring add more water until its sticking together and elasticity springs back when you poke it.
- Spread some flour down where you are going to need it into shape. Add a little flour at a time until its not sticky.
- Knead it for about 5 minutes. It should be ready
- Greace a large bowl and add the bread to it then turn it around so its greased all over cover with a kitchen towel and put it somewgere warm for 3 hours
- After the 3 hours it should be twice the size.
- Turn it out onto a floured surface and press hard and punch with your knuckles for another 5 minutes
- This makes 2 loaves of bread so half it and put the two pieces in greased bowls covered with a towel again for a further 1 + 1/2 hours
- After that time add it to two bread tins to bake or a ring tin to make 1 larger loaf of bread.
- Brush all the top with egg white which makes it have that nice golden brown shine on the top. Cook in a pre heated oven on medium for 20 minutes check it and if its not golden on top leave it for another 10 minutes.
- Sprinkle some dried parsley on top for the finish.
I just can't bring myself to buying bread from the store anymore! These are my new favorite bread pans… Follow us. Amish Friendship Bread is a type of bread that is used to build friendships, chain letter style! Making and sharing food like this Amish Friendship Bread is a true joy in my life. I have been introduced to Amish Friendship Bread.
So that’s going to wrap this up for this exceptional food my amish bread recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!