Hello everybody, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, bobeccan organic ramen cabbage salad. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
This ramen cabbage salad is at the top of my list and has become a family favorite over the years. The flavors blend together so nicely and the cabbage It's sweet and savory and will have guests going back for seconds in no time. Organic Green Cabbage, Organic Carrots, Organic Cooked Ramen, Large Organic Tomatoes, Orange Juice, Organic Sesame Oil, Organic Raw Honey, Organic Apple Cider Vinegar.
Bobeccan Organic Ramen Cabbage Salad is one of the most favored of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look wonderful. Bobeccan Organic Ramen Cabbage Salad is something which I’ve loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can cook bobeccan organic ramen cabbage salad using 13 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Bobeccan Organic Ramen Cabbage Salad:
- Take 1/2 Organic Green Cabbage
- Get 1 cup Organic Carrots
- Get 3 Organic Cooked Ramen
- Get 2 Large Organic Tomatoes
- Take Salad Dressing
- Prepare 1 Orange Juice
- Get 3 tbsp Organic Sesame Oil
- Take 1 1/2 tbsp Organic Raw Honey
- Make ready 3 tbsp Organic Apple Cider Vinegar
- Prepare 3 tbsp Organic Soy Sauce
- Take 2 tbsp Garlic
- Get 1 tbsp Grated Ginger
- Prepare Salt and Pepper
This Asian ramen salad with is the perfect side dish to bring to all your potlucks and parties! Your guests going back for more and asking for the recipe! Recipe by spatchcock. head cabbage , finely chopped (I've used bagged broccoli slaw you can find in some grocery stores in place of this ingredient). This ramen cabbage salad is at the top of my list and has become a family favorite over the years.
Instructions to make Bobeccan Organic Ramen Cabbage Salad:
- Put Cabbage and Carrots in a big salad bowl
- Add Ramen and Tomatoes
- Prepare Salad Dressing, add orange juice
- Add Sesame Oil
- Add Soy Sauce, Garlic and Ginger
- Add Salt and Pepper
The flavors blend together so nicely and the cabbage and ramen give the dish that perfect crunch! It's sweet and savory and will have guests going back for seconds in no time. Ramen Cabbage Salad. by: Joy Huang This is Americanized fusion at its finest. Dry instant ramen is broken up and used as a type of crouton in this shredded cabbage salad, and the sesame soy dressing is enhanced by adding the contents of the ramen seasoning packet.
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