Amish white bread
Amish white bread

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, amish white bread. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

In a large bowl, dissolve the sugar in warm water, and then stir in yeast. This post may contain affiliate links which won't change your price but will When it comes to simple, classic soft and tender bread, this is Amish white bread is my favorite. Amish white bread is a simple soft milk bread that's perfect for sandwiches.

Amish white bread is one of the most popular of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. Amish white bread is something which I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can have amish white bread using 6 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Amish white bread:
  1. Get 2 cup warm water (110°F / 45°c)
  2. Prepare 2/3 cup sugar
  3. Get 1 1/2 tbsp active dry yeast
  4. Take 1 1/2 tsp salt
  5. Get 1/4 cup vegetable oil (also like using olive oil)
  6. Prepare 6 cup bread flour (can use all purpose flour instead)

Perfect for sandwiches, toast, or eating fresh from the oven with butter. It has been a family favorite for years! · Amish white bread is an easy, no fail recipe that's been pinned (and made) millions of times! This soft sandwich loaf is perfect for beginners. Homemade Brioche Hamburger Buns - House of Nash Eats.

Instructions to make Amish white bread:
  1. In a large bowl, dissolve the sugar in warm water, and then stir in yeast. Allow to proof until yeast resembles a creamy foam.
  2. Mix salt and oil into the yeast. Mix in flour one cup at a time. Knead dough on a lightly floured surface until smooth. Place in a well oiled bowl, and turn dough to coat. Cover with a damp cloth. Allow to rise until doubled in bulk, about 1 hour.
  3. Punch dough down. Knead for a few minutes, and divide in half. Shape into loaves, and place into two well oiled 9x5 inch loaf pans. Allow to rise for 30 minutes, or until dough has risen 1 inch above pans. Or you can free style it without loaf pans.
  4. Bake at 350°F (175 degrees C) for 30 minutes.

Homemade Amish white bread is ideal for sandwiches on day one, then French toast, grilled cheese, or toast the next day. A delicious homemade bread recipe that's an absolute keeper. A fantastic recipe for homemade white bread. I know that it's a bit of a contradiction in terms to put the words Amish and KitchenAid together, but this is an Amish bread recipe from a clipping that I. Homemade Amish White Bread recipe with easy to follow instructions and photos to help you make delicious homemade bread for your family.

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