Mexican-Baked Pork Chops
Mexican-Baked Pork Chops

Hello everybody, it’s me, Dave, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, mexican-baked pork chops. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Pork chops bake up tender in a bed of Mexican-style rice for a dinner you can fix anytime with basics you probably keep on hand. Tender pork chops in the best Mexican rice. This Mexican pork chop marinade is super easy to make and is a great way to add flavour to pork chops.

Mexican-Baked Pork Chops is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They’re nice and they look fantastic. Mexican-Baked Pork Chops is something that I have loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can cook mexican-baked pork chops using 9 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Mexican-Baked Pork Chops:
  1. Get Mexican Baked Pork Chops
  2. Prepare 4 boneless pork chops
  3. Get 1 tbsp olive oil
  4. Make ready 1 cup shredded cheddar cheese
  5. Make ready 1 cup jalapeno bread crumbs
  6. Get 1 tsp black pepper
  7. Make ready 1 tbsp garlic powder
  8. Prepare 1 tbsp chili powder
  9. Take 1 tsp cayenne pepper

This is an easy recipe that calls for simple ingredients and method. My homemade dry rub is a great seasoning. Put chops in baking dish; cover with salsa. Apricot & Honey Baked Glazed Pork Chops.

Instructions to make Mexican-Baked Pork Chops:
  1. Preheat oven to 350°.
  2. Line a pan with foil and spray with cooking spray.
  3. In a bowl, combine the last few ingredients (everything except the pork chops and olive oil).
  4. Spread the olive oil on a plate.
  5. Dip the pork chops in the olive oil, then coat each one in the mixture. Press the mixture over the pork chops to make sure they are well-covered in it.
  6. Place the pork chops on the pan and bake for 40-45 minutes.
  7. Ta-da! Enjoy :)

Mexican Pork Chops and Rice Bake Six Sisters' Stuff Mexican Pork Chops and Rice all baked together in one pan - dinner can not get any easier! This dish is flavorful and comes together in a matter of minutes, making it a perfect pork chop recipe in our book. #onepan #mexican. Guy shows how to perfectly cook pork chops so they don't dry out. Mix to combine, and set aside.

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