Hello everybody, it is me again, Dan, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, brazilian banana cake 🇧🇷. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Brazilian Banana Cake 🇧🇷 is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. Brazilian Banana Cake 🇧🇷 is something which I’ve loved my entire life. They’re fine and they look fantastic.
Cuca de banana is a rich Brazilian cake with German influences that is a delicious and excellent cross between banana bread and coffee cake. Cuca de banana is a delicious treat from Southern Brazil, where German immigrants have left their mark on the local cuisine. This cake has a layer of banana.
To begin with this particular recipe, we must prepare a few ingredients. You can have brazilian banana cake 🇧🇷 using 8 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Brazilian Banana Cake 🇧🇷:
- Make ready 390 g bananas (3 bananas aprox.) mashed with a fork
- Take 130 g caster sugar
- Take 90 g sunflower oil
- Get 2 eggs
- Get 260 g plain white flour
- Make ready 1 TBSP baking powder
- Get 2 TSP ground cinnamon
- Get 1 TSP icing sugar
The banana cake was dense, but not heavy. If that makes any sense? (Coming from the lady who talks about rotting bananas at social gatherings This is absolutely the best banana cake I've ever had! It's supremely moist with cream cheese frosting, tons of banana, brown sugar, and cinnamon flavor. In Brazil we call this Banana Cake, but when I baked this for the first time here everyone started calling it Banana Bread.
Steps to make Brazilian Banana Cake 🇧🇷:
- In a bowl, mix the sunflower oil and the sugar.
- Add the 2 eggs, whisk them till well combined.
- Add the bananas and whisk vigorously. You can also use a electric mixer.
- Add the flour, 1 TSP of ground cinnamon and the baking powder.
- Mix it well and pour it into a baking tin, buttered and lined with baking paper.
- Bake for 35 minutes at 180 degrees Celsius. Pierce the middle of the cake with a skewer and if it comes out dry, the cake is ready.
- Remove it from the tin once it's cool by lifting the paper.
- Place the cake on a plate. In a small bowl, mix 1 TSP of ground cinnamon and 1 TBSP of icing sugar. Using a sieve, dust all over the cake. It's ready to serve! Perfect with a cup of tea. Enjoy
You can add nuts in the dough or on the top if you wish. My husband and daughter both love it, and they are very finicky about what they eat. Find banana cake stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. This Brazilian variation is baked in a cake pan, is sweeter than some, and has cinnamon sugar sprinkled on top. · Bacardi Rum Bundt Cake is elegant yet simple, showered with powdered sugar and nut free!
So that is going to wrap this up with this special food brazilian banana cake 🇧🇷 recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
