Pork Chops With Tarragon Onion Gravy
Pork Chops With Tarragon Onion Gravy

Hey everyone, it is John, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, pork chops with tarragon onion gravy. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Pork Chops With Tarragon Onion Gravy is one of the most favored of current trending meals on earth. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Pork Chops With Tarragon Onion Gravy is something that I have loved my entire life. They are fine and they look wonderful.

Sprinkle pork chops evenly with salt and pepper. Heat oil in a large skillet over medium-high heat. Smothered Pork Chops & Onion Gravy by The Cajun Ninja.

To begin with this recipe, we have to prepare a few ingredients. You can have pork chops with tarragon onion gravy using 8 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Pork Chops With Tarragon Onion Gravy:
  1. Take 4 centre cut pork chops/8 boneless chops
  2. Get 1/2 tsp salt
  3. Take 1/4 tsp black pepper
  4. Take 1/2 cup all purpose flour
  5. Take 1 tbsp olive oil
  6. Make ready 1/2 cup thinly sliced onion
  7. Take 3/4 cup beef broth
  8. Take 1 tbsp tarragon

An easy midweek dinner of pork chops cooked in a creamy onion gravy. Serve with mash and some green veg. Pork Chop, Tarragon, Dinner, Main Course. Smothered Pork Chops - Juicy and delicious pan-seared pork chops cooked in a rich onion gravy.

Instructions to make Pork Chops With Tarragon Onion Gravy:
  1. Sprinkle pork chops evenly with salt and pepper. Dredge pork in flour. Heat oil in a large skillet over medium high heat. Add half of pork to pan; cook 1 to 2 minutes on each side or until pork is browned. Transfer pork to a plate. Repeat with remaining pork. Reduce heat to medium. Add onion to pan, and cook 3 minutes or until tender.
  2. Stir in broth, scraping to loosen browned bits. Return pork and any accumulated juices to pan. Bring to a boil; reduce heat, cover, and cook 4 minutes or until pork is done. Stir in tarragon. Yield 4 servings.

A simple recipe for golden and tender Smothered Pork Chops served in a deliciously creamy and EXTRA flavorful gravy. A pork chops recipe that is low carb, Keto-friendly, gluten free, and very. The tarragon herbs compliment the chicken bringing this dish to a whole new level. the butter shallot mixture keeps the breasts juicy adding a wine and tarragon herb flavour. Now you can easily make this at home. Enjoy this roasted chicken tarragon with an amazingly rich onion and garlic gravy.

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