Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, spiced sweetcorn potato cakes. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Spiced sweetcorn potato cakes is one of the most favored of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Spiced sweetcorn potato cakes is something that I have loved my entire life. They’re nice and they look fantastic.
Second - These sweet potato corn cakes are fried. You'll just have to accept that. I tried to bake some and they were horrid.
To begin with this particular recipe, we must first prepare a few ingredients. You can have spiced sweetcorn potato cakes using 16 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Spiced sweetcorn potato cakes:
- Prepare 500 g leftover mashed potato
- Make ready 5 tbsp sweetcorn
- Get 1/2 red onion finely diced
- Make ready 1 tbsp ground coriander
- Get 1 tbsp ground cumin
- Prepare 2 tbsp turmeric
- Make ready 2 tbsp chopped coriander
- Get 2 tbsp chopped mint
- Take 1/4 tsp chilli powder
- Get 1/4 tsp garlic powder
- Make ready 2 tsp ginger puree
- Take Handful chopped spinach
- Make ready Salt and pepper to season
- Take 1 small egg
- Prepare 30 g cornflour
- Get 1 tbsp oil
Vegetarian fritters made with sweetcorn, spring onions and beans, served with chilli and coriander avocado and a sweet dipping sauce. Grill whole sweetcorn and serve with paprika-spiced chicken and crisp Little Gem for a healthy, speedy salad. Thanksgiving Sweet Potato Cake With Spiced Buttercream! Learn how to make Spiced Sweet-Potato Cake with Custard Sauce.
Instructions to make Spiced sweetcorn potato cakes:
- Combine potato, spices, ginger, sweetcorn, finely diced onion, spinach and herbs in a mixing bowl.
- Beat the egg in a separate bowl.
- Use 1 tbsp of mixture and form a ball with your hands. Gently flatten.
- Dip into cornflour and egg. Place into pan with a little oil. Fry on low medium low heat for approximately 2 mins until golden then turn over.
- Serve warm with fresh sliced tomatoes and spinach leaves for a light meal.
Grind the zest and sweet potato in a food processor. Add sugar, canola oil, eggs, vanilla, ground cinnamon, and salt. Corn flour, or masa harina, is available at many larger grocers. Here it blends with corn meal, sugar, butter and cream in this luscious pudding-cake. Reviews for: Photos of Sweet Corn Cake.
So that’s going to wrap this up for this exceptional food spiced sweetcorn potato cakes recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
