Mike's Grilled Pork Chops & Baby Golden Russets
Mike's Grilled Pork Chops & Baby Golden Russets

Hey everyone, it’s me, Dave, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, mike's grilled pork chops & baby golden russets. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Mike's Grilled Pork Chops & Baby Golden Russets is one of the most favored of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Mike's Grilled Pork Chops & Baby Golden Russets is something that I’ve loved my entire life. They’re nice and they look fantastic.

Remove the pork from marinade; discard the marinade. Season pork with salt and pepper. How To Grill Juicy, Flavorful Pork Chops Every Time.

To get started with this recipe, we must prepare a few components. You can have mike's grilled pork chops & baby golden russets using 23 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Mike's Grilled Pork Chops & Baby Golden Russets:
  1. Prepare ● For The Pork Chops & Marinade
  2. Make ready 4 LG EX Thick Pork Chops [fat free]
  3. Make ready as needed Worshestershire Sauce
  4. Get to taste Fresh Ground Black Pepper [a light dusting]
  5. Make ready to taste Garlic Powder [a light dusting]
  6. Get to taste Onion Powder [a light dusting]
  7. Take to taste Fresh Ground Cumin [a light dusting]
  8. Take ● For The Baby Russet Potatoes
  9. Take 2 Pounds Baby Golden Russet Potatoes [washed & halved]
  10. Prepare 1 tsp Herbs de Provence [crushed]
  11. Prepare 2 tbsp Fine Minced Garlic
  12. Make ready 1/4 Cup Quality White Wine [more if needed]
  13. Make ready 2 tbsp Quality Garlic Olive Oil
  14. Make ready 1 Cube Quality Sweet & Salted Butter
  15. Take 1/2 tsp Fresh Ground Black Pepper
  16. Make ready 1 Cup Vidalia Onions [thick sliced]
  17. Make ready 1 Cup Red Onions [thick sliced]
  18. Prepare 1/4 Cup Fresh Parsley [fine minced]
  19. Get to taste Sea Salt [a light sprinkle]
  20. Make ready ● For The Sides & Options
  21. Make ready Fresh Garden Salads
  22. Make ready Fresh Bread With Butter Or Garlic Oil
  23. Get Quality White Wine

These pork chops are marinated to make them extra flavorful and tender. Here's a quick video, showing you my techniques for grilling & preparing my special Country Style Pork Ribs. Watch how to marinate and grill pork loin chops. In this video, we'll show you how to make a special marinade for grilled pork chops.

Instructions to make Mike's Grilled Pork Chops & Baby Golden Russets:
  1. Add everything in the Marinade section to pork chops and marinate for 2 hours in fridge.
  2. Add all ingredients in the Baby Russet Section in a large skillet and melt. Chop your potatoes in half and slice your onions. Place in pan - potatoes face down.
  3. Steam potatoes for 10 minutes tightly covered then, uncover and pan sear on high to create a nice char on your spuds.
  4. Grill pork chops for 3 minutes on each side at 450°. Get some good char on em' too!
  5. Place hot, juicy grilled chops on a Himalayan Salt Brick for additional flavor if possible.
  6. Garnish plate with parsley and serve with a fresh garden salad, bread and a great Chardonnay. Enjoy!

We'll whisk garlic with brown sugar, honey, soy sauce, Worcestershire and ketchup and season with ginger, cinnamon and a little cayenne. Heat a grill or grill pan over medium heat. Remove the pork chops from the bag and lightly sprinkle with salt and pepper. One of my favorite grilled pork chop recipes. The pork chops are brined in a flavorful marinade, fire grilled and glazed in a mixture of pineapple and spicy gochujang.

So that’s going to wrap this up with this special food mike's grilled pork chops & baby golden russets recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!