Stir-fry Vermicelli Recipe (Hello Kitty Mermaid - Be yourself!)
Stir-fry Vermicelli Recipe (Hello Kitty Mermaid - Be yourself!)

Hello everybody, it is me, Dave, welcome to our recipe site. Today, we’re going to make a special dish, stir-fry vermicelli recipe (hello kitty mermaid - be yourself!). One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Stir-fry Vermicelli Recipe (Hello Kitty Mermaid - Be yourself!) is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Stir-fry Vermicelli Recipe (Hello Kitty Mermaid - Be yourself!) is something which I’ve loved my entire life. They’re fine and they look fantastic.

This is an easy, healthy and delicious Chinese vermicelli stir fry. Just like Chinese fried rice but using vermicelli rice noodles. This is a quick and easy Asian / Chinese stir fry vegetable vermicelli.

To begin with this recipe, we must prepare a few components. You can have stir-fry vermicelli recipe (hello kitty mermaid - be yourself!) using 15 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Stir-fry Vermicelli Recipe (Hello Kitty Mermaid - Be yourself!):
  1. Get Stir-fry Vermicelli
  2. Prepare vermicelli
  3. Prepare small carrot
  4. Make ready ham
  5. Prepare Chinese chives
  6. Get Sauce for the vermicelli
  7. Take soy sauce
  8. Prepare sugar
  9. Make ready dark vinegar
  10. Prepare sake
  11. Take sesame oil
  12. Make ready Hello Kitty Mermaid Creation
  13. Take Some cooked rice
  14. Prepare sweet corn seed
  15. Make ready Some seaweed

Stir-Fried Onion with Egg. 越煮越好Very Good. ✴️煎釀豆腐粉絲煲[EngSub Claypot Recipe]小油簡易 Stuffed Tofu With Vermicelli In Casserole. But since I practically enjoy all stir fried noodles, I told myself I ought to give this a shot. I had to use a wok to do the deep frying, another pot to blanch the noodles and had to quickly wash up the wok so that I could recycle it to stir fry the noodles at the last.

Instructions to make Stir-fry Vermicelli Recipe (Hello Kitty Mermaid - Be yourself!):
  1. Pour some hot water over the vermicelli till they are soften. Drain and rinse in cold water. Set aside to dry.
  2. Cut round shapes and some strip as the jelly fishes using ham, the rest of the ham can be use in the dish by cutting strip. Pan-fried them and set aside.
  3. Cut the carrot in circle shape and some tail shape. The rest can just be in circle shape and use in the dish. Pan-fried the carrot and adding a bit of salt to season. Cook till soft.
  4. Cut the Chinese chives into 4-5cm long and stir-fry by adding a bit of salt. Just briefly cook it.
  5. Heat a pan, add 2 tbsp of oil, add the seasonings as above. Add the vermicelli and stir to mix well with the seasonings till fully absorbed.
  6. Mix in the rest of the ingredients and mix them well together.
  7. Hello kitty mermaid creation: mold the cooked rice into a kitty head and the body. Wrapped the tail in seaweed. Cut a piece of ham to cover the body. Add the features of the hello kitty mermaid.
  8. Resemble the jelly fishes and fishes and add the features.
  9. #mycookbook (Week 15)

Asian Vermicelli Stir-Fry Pass on the pasta tonight and go for a quick Asian stir-fried noodle dinner. Mango Kheer a unique treat that combines the richness of vermicelli kheer with the fruity zing of mangoes, just right to pamper yourself with on a lazy summer. Marinated Japanese Mushrooms Via Marinated Japanese Mushrooms Recipe Use your favorite Oriental mushrooms for this yummy dish. Stir Fried Kimchi and Bean Sprouts. I used Korean sweet potato starch noodles - I don't know that is the same as the recipe.

So that’s going to wrap this up with this exceptional food stir-fry vermicelli recipe (hello kitty mermaid - be yourself!) recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!