Chicken tomato casserole
Chicken tomato casserole

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, chicken tomato casserole. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

This recipe of Chicken and Tomato Casserole is a quick and easy dinner idea. It can literally be put together in an instant and the rest of the household can be sorted out while it bakes to perfection in. Tomatoes keep the chicken juicy in this no-fuss weekday dinner bake.

Chicken tomato casserole is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Chicken tomato casserole is something that I have loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook chicken tomato casserole using 14 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Chicken tomato casserole:
  1. Prepare 6 chicken drum sticks
  2. Get 1 onion cut in quarters
  3. Make ready 4 garlic cloves roughly chopped
  4. Get 2 tins tomatoes
  5. Get 5 new potatoes cut in half
  6. Get 1 courgette cut in 4
  7. Take 2 carrots cut in inch chunks
  8. Get 1 tin chickpeas
  9. Get 10 olives
  10. Make ready 1 heaped teaspoon of chopped rosemary
  11. Take 2 bay leaves
  12. Get 1 teaspoon salt
  13. Take to taste Pepper
  14. Prepare 1 green chilli

Chicken taco casserole is a simple combination of of spices such as taco seasoning, salt, pepper, black beans, sour cream, onions, garlic, and tomatoes. Feel free to customize the spice level to your preference. This Chicken Taco Casserole has all the delicious taco taste and is loaded with cheese. In a large bowl combine the chicken soup, sour cream, diced tomatoes, black beans, taco seasoning, and.

Steps to make Chicken tomato casserole:
  1. Pre heat the oven 200 degrees. Fry the onion, rosemary and bay leaves in 2 tablespoons of olive oil
  2. Add in the garlic and green chilli cook on a medium heat for a couple of minutes
  3. Add in all the veg and a splash of water then stir Fry for 5 minutes
  4. Add the chicken, salt and pepper and brown a little, then add the tinned tomatoes, break up the tomatoes if yours are still whole and simmer for 5 minutes
  5. Add to a baking tray, also add in the tin of chickpeas, half a tin of water and the olives. Put in the oven for an hour.

This is a basic, easy stew made with chicken legs or chicken breasts. I like to use a base of onions, celery and carrots but you could really use any vegetables. Sprinkle the chicken pieces with the cheese. Add the chicken thigh to the pan and sauté until sealed. Tip in the potato, tomatoes, herbs and stock.

So that is going to wrap it up for this exceptional food chicken tomato casserole recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!