Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, asian porkball and applesauce soup. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
This Asian Pork Ball Noddle Soup is our favorite comfort food. It can also be made with chicken. Pork loin chops, seasoned with paprika, sage, thyme and spices then lightly pan fried and served with homemade applesauce.
Asian Porkball and applesauce soup is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. They are nice and they look fantastic. Asian Porkball and applesauce soup is something that I have loved my whole life.
To begin with this recipe, we must prepare a few components. You can cook asian porkball and applesauce soup using 16 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Asian Porkball and applesauce soup:
- Get 2 pounds Asian basic balls
- Make ready 1 pound whole green beans
- Take 1 large onion
- Prepare 3 large carrots shredded like noodles
- Take 1 large cucumber
- Make ready 1-1/3 cup applesauce
- Get 1/4 pound bacon
- Make ready 1/3 pound pork loin
- Take 1 quart chicken broth
- Get 1 stick butter
- Get to taste salt
- Prepare 1 teaspoon white pepper powder
- Get 1 teaspoon granulated garlic powder
- Get 2-1/2 quarts water
- Prepare 1 colored bell pepper of your choice for garnish
- Get 1/3 cup Chinese black vinegar, if you cannot find it use balsamic vinegar
Pork chops and applesauce is a traditional dish in Spanish and British cuisine consisting of cooked pork chops and apple sauce. The pork chops can be pan-fried, baked or broiled, and the meat is sometimes breaded prior to cooking. A quick, nutritious and super yummy recipe for seaweed soup with home-made pork balls. The fall family favorite goes lighter with barely sweetened apples.
Steps to make Asian Porkball and applesauce soup:
- Boil the broth and water add butter
- Chop the meat up into bite sized pieces add to soup with the bacon
- Chop the onions add to the soup with the Asian basic balls see recipe simmer 10 minutes covered
- Add add carrots
- Add cucumber
- Mix and add applesauce add Chinese black vinegar
- Simmer 7 minutes and add green beans
- Cover let sit on low heat stirring occasionally 15 minutes.
- Garnish with the bell pepper. Serve I hope you enjoy!
And instead of the typical pork chops, we go for lean, inexpensive pork tenderloin. Reviews for: Photos of Asian Pork Soup. Asian Pork Soup. this link is to an external site that may or may not meet accessibility guidelines. Also mega bonus - these are Yes! See the note above about forming them into the balls and then freezing.
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