Mom's creamy southern mashed potatoes
Mom's creamy southern mashed potatoes

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, mom's creamy southern mashed potatoes. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Mom's creamy southern mashed potatoes is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Mom's creamy southern mashed potatoes is something that I have loved my entire life.

Peel you potatoes whichever way you feel comfortable. Buttery, creamy mashed potatoes are a must on Joe Randall's Thanksgiving menu, which also includes Butter-Roasted Turkey, Cornbread Dressing with Sage and Sausage, and Southern-Style Break up potatoes well, then replace paddle with a wire whip. Beat at medium speed until mashed.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook mom's creamy southern mashed potatoes using 7 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Mom's creamy southern mashed potatoes:
  1. Prepare 6 large potatoes
  2. Take 4 tbsp mayo(miracle whip is better in my opinion)
  3. Prepare 1 tbsp salt
  4. Make ready 1/2 cup 2% milk
  5. Make ready 2 tbsp black pepper
  6. Get 2 tbsp butter or margerine
  7. Make ready 1 large saucepan

Add sour cream, ranch salad dressing and half of the heavy whipping cream and mash potatoes with a masher. Air fryer mashed potatoes are easy to do! Want both baked potatoes and sweet potato mash as a side dish, you can make both at the same time. The Typical Mom is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for.

Steps to make Mom's creamy southern mashed potatoes:
  1. Pick 6 good potatoes and rinse off.
  2. Peel you potatoes whichever way you feel comfortable
  3. I usually cut up potatoes in cubes but you can choose to leave them whole
  4. Get your large sauce pan and add potatoes with enough water to cover the potatoes
  5. Add a dash of salt to water and boil until potatoes are softened
  6. Drain water from pan
  7. Add your salt, milk, pepper, butter, and mayo then mash up, usually at this part you can just stir up because the potatoes should be soft enough
  8. After mashing up the potatoes they will be extremely creamy and taste amazing!!! Enjoy

Creamy, delicious, indulgent, Southern Mashed Potatoes. After eating two plates full of these potatoes the day after Thanksgiving, I might have positively begged my friend Stephanie for the recipe. Thankfully, she was willing to share and these potatoes are now a staple at. This is a rich and creamy mashed potatoes recipe that is the BEST mashed potatoes you'll ever make! All content and opinions expressed here are my own.

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