My Pork and Apple Bake
My Pork and Apple Bake

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, my pork and apple bake. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

My Pork and Apple Bake is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They are fine and they look wonderful. My Pork and Apple Bake is something which I’ve loved my entire life.

Pork and Apple Pasta Bake is a crowd-pleasing recipe. It's also inexpensive to prepare and will give you plenty of leftovers. There are tons of reasons to love this recipe but none Salty bacon and ground pork cooked with apples and earthy kale and carrots for a sweet and salty experience like none other.

To begin with this particular recipe, we must prepare a few ingredients. You can cook my pork and apple bake using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make My Pork and Apple Bake:
  1. Get 800 grams small joint of pork lion sliced into 6 pieces
  2. Make ready 150 grams Chestnut Mushrooms sliced
  3. Take 3 Apples sliced thinly
  4. Get 2 Shallots sliced
  5. Get 1 pinch salt
  6. Take 1/4 tsp Rainbow Pepper or any other
  7. Take 1/2 tsp BBQ Seasoning

Browned pork chops are baked to perfection in this pleasant pork chop recipe. The apples, molasses, and vinegar flavor the chops beautifully. Scatter the sliced garlic and lemon zest, season and then layer the apple slices Place the pork chops on top of the apples and season again with salt and pepper. Pour over the rest of the oil.

Steps to make My Pork and Apple Bake:
  1. In a greased roasting dish lay the pork chop shapes in the bottom
  2. On top lay out the sliced apple then add the sliced shallots
  3. Add the sliced mushrooms on top and then sprinkle the salt and pepper all over then the BBQ seasoning on the top cover with foil
  4. Cook on gas 5 or 175°C , for 45 minutes
  5. Spoon the cooked mixture onto serving plates and serve with lovely new potatoes and asparagus. Nice with a sweet chutney. And a cooling cucumber and spring onion side salad.

Brown the pork chops on both sides in the butter. Grease (or spray) a large baking dish. Put the apple slices in the bottom of the dish. Sprinkle the cinnamon and sugar over the apples. Place the pork chops on top of the apples.

So that’s going to wrap it up for this special food my pork and apple bake recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!