Mexican-Baked Pork Chops
Mexican-Baked Pork Chops

Hey everyone, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, mexican-baked pork chops. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Mexican-Baked Pork Chops is one of the most popular of current trending foods on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Mexican-Baked Pork Chops is something which I have loved my whole life. They’re fine and they look wonderful.

Pork chops bake up tender in a bed of Mexican-style rice for a dinner you can fix anytime with basics you probably keep on hand. Tender pork chops in the best Mexican rice. This Mexican pork chop marinade is super easy to make and is a great way to add flavour to pork chops.

To get started with this particular recipe, we have to first prepare a few components. You can cook mexican-baked pork chops using 9 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Mexican-Baked Pork Chops:
  1. Get Mexican Baked Pork Chops
  2. Take 4 boneless pork chops
  3. Prepare 1 tbsp olive oil
  4. Take 1 cup shredded cheddar cheese
  5. Prepare 1 cup jalapeno bread crumbs
  6. Prepare 1 tsp black pepper
  7. Make ready 1 tbsp garlic powder
  8. Get 1 tbsp chili powder
  9. Take 1 tsp cayenne pepper

This is an easy recipe that calls for simple ingredients and method. My homemade dry rub is a great seasoning. Put chops in baking dish; cover with salsa. Apricot & Honey Baked Glazed Pork Chops.

Steps to make Mexican-Baked Pork Chops:
  1. Preheat oven to 350°.
  2. Line a pan with foil and spray with cooking spray.
  3. In a bowl, combine the last few ingredients (everything except the pork chops and olive oil).
  4. Spread the olive oil on a plate.
  5. Dip the pork chops in the olive oil, then coat each one in the mixture. Press the mixture over the pork chops to make sure they are well-covered in it.
  6. Place the pork chops on the pan and bake for 40-45 minutes.
  7. Ta-da! Enjoy :)

Mexican Pork Chops and Rice Bake Six Sisters' Stuff Mexican Pork Chops and Rice all baked together in one pan - dinner can not get any easier! This dish is flavorful and comes together in a matter of minutes, making it a perfect pork chop recipe in our book. #onepan #mexican. Guy shows how to perfectly cook pork chops so they don't dry out. Mix to combine, and set aside.

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